Stir-fried three silk celery (5 minutes to cook)
There is not much celery left at home, so I cut a little cabbage and add some western ham to fry it, which is refreshing and very greasy

Ingredients
Cooking Instructions
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Prepare celery, Chinese cabbage, wash and cut into thin strips
, cut the western ham into thin strips, and cut the green onion into small cubes for later use -
When the oil is hot, add the green onion and stir-fry until fragrant
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Then add celery and cabbage and stir-fry for a while, add 1 gram of salt and 1 tablespoon of Totole fresh chicken juice to stir-fry until it tastes
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Finally, add the shredded western ham
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After stir-frying evenly, turn off the heat and put it in a bowl, and a refreshing and greasy side dish is ready to eat immediately
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