Kuaishou sweet rod broccoli broccoli moss

This vegetable has only been seen in my house in recent years. Personally, I feel that it is more delicious than broccoli, very tender and sweet, high in nutritional value, and very simple and easy to learn.

Ingredients

Sweetstalkbroccoli 300 g

sausage 1

garlic 2 pieces

Edibleoil Asmallamount

Salt Asmallamount

Fuelconsumption Asmallamount

Cooking Instructions

Blanch the sweet stalk broccoli after cleaning.
After blanching, after a little cool water, the stem of the larger tree can be cut into an oblique section. Slice the sausage, slice the garlic thinly and set aside.
Put an appropriate amount of oil in a pot, add garlic slices and stir-fry until fragrant. Add the sausage and stir-fry until it changes color, then add the sweet broccoli, stir-fry slightly, add a small amount of salt and oil to remove from the pan.