Kids' favorite roll sushi

Sushi is my little friend's favorite! Breakfast, spring outing, dinner... You can eat it for any occasion. Simple to operate, nutritious and diverse, it is definitely a must-have food at home! Ha ha~

Ingredients

Sushiseaweed 3 sheets

Rice Appropriateamount

Cucumber 1 piece

Sausage 3 pieces

Egg 1 piece

Mayonnaise Appropriateamount

Meatfloss Appropriateamount

Cheddarcheese 1 slice

Cooking Instructions

The rice is prepared in advance, and the lid is opened in the morning to cool. At this time, prepare egg skins, cucumber strips, and sausage strips. Egg skin: Beat the eggs and spread them into thin cakes and fry them, and cut them into strips.
Spread the seaweed with rice and squeeze the mayonnaise. This step and the following steps are the most popular for children! It's totally possible for them to help.
Sprinkle the meat floss and arrange the ingredients. Just roll it up!
Practice has proven that cutting sushi with a serrated knife is the smoothest and most beautiful!
Completed!