Chicken pot with jelly - a quick dish

Cooking Instructions

1. Marinate in soy sauce, cooking wine, white pepper, oyster sauce, dark soy sauce

   

2. Take a casserole, add oil and fry the green onions, ginger, garlic and onions, you can take a little longer to remove the water

   

3. Add the chicken and add a little light soy sauce and sugar. Medium heat for 6 minutes, 5 minutes can cook some wine, whatever wine, Titian

   

4. Sprinkle the remaining green onions and onions before removing from the pan and serve in a sullen manner. Open the lid and mix well and eat!