Air fryer tofu meatballs (non-fried)

Cooking Instructions

1. Old tofu pinched

   

2. Add the diced carrots, diced ham, chopped lettuce, chopped green onions, and eggs

   

3. Add seasonings such as soy sauce, oyster sauce, salt and pepper

   

4. Wear disposable gloves and grasp evenly

   

5. Add an appropriate amount of flour and adjust according to the moisture content of the tofu

   

6. Grasp well

   

7. Take an appropriate amount of dough into a round ball, put it in the air fryer, and brush or spray oil on the surface

   

8. Bake at 180 degrees for 15 minutes

   

9. Turn over

   

10. Continue to bake for 5 minutes

    

11. The skin is crispy on the outside and soft on the inside

    

12. Dip it in chili oil and eat it deliciously~