A great spot for gluten free Asian food while staying at Turning Stone! We were pleasantly surprised that a gluten free menu was available, the dishes are mainly Thai, something to keep in mind. The Panang Kai was very good, it was flavourful and tasted fresh. The servers were extremely helpful in guiding me through the gluten free menu, and I felt safe with my choices.

4.5 🌟Enjoyed the steamed pork dumplings and Thai chili salad; both considered appetizers, but when combined it was filling enough for me. Appreciated the complimentary hot tea since I was cold inside.

My husband and I had dinner here during our stay just after the Christmas holidays. The atmosphere was fun - we arrived before any live music but enjoyed the vibe nonetheless. Service was friendly. Nothing to go on about, but orders were taken with a smile, food delivered to the table, and we were checked on and drink refills given. I was hoping the food would be the star of the show. My husband loves bbq and I wanted this to be a great experience for him. Unfortunately, this was our least favorite dining spot during our stay. The sides were absolutely delicious; if there was an option to order a meal of all sides, I would be back for sure! I loved the mac and cheese and the beans as well as the hushpuppies. However, our entrees were just not very good. The brisket was tough, and without much flavor, I honestly didn't eat most of it. My husband said the ribs were just okay. Wanting this to be a better experience unfortunately doesn't change anything. If you are visiting Turning Stone, I definitely would recommend choosing another location if you are looking for a meal and not just drinks and dancing.

Delicious BBQ. Went with the tailgate. Two of us could not finish. Def for 4 people. Rib meat fell off the bone. Chicken was smokey n moist. Turkey was smoked to perfection. Brisket and pulled pork both good. Enough food for 4 people. Two sides. Recommend the Mac n Cheese. Hush puppies not so much. A little dry and flakey. Cool atmosphere and decorations. There was a saddle disco ball hanging from the ceiling.

Always an amazing experience! The lobster bisque is an actual side show with the bisque being poured over the hot chunks of fresh lobster & homemade croutons. The filet was like butter & add the bleu cheese butter to it for extraordinary flavor. The pear martini's will warm your soul!

This is a beautiful space with wonderful food and a great place for a special occasional or splurge. The room(s) are beautifully decorated and stately. The service is white jacketed and impeccable. Our white napkins were switched out for black based on the color of our clothing. The food was superb. On a previous visit things were over salted so we emphasized ahead of time to keep the salt down. They did. Started off by splitting the crab cake appetizer which was wonderful, all crab meat little or no filler, with a spicy remoulade. An amuse Bouche of a butternut squash dish was presented. Entrees were the prime rib cooked to the requested medium well and served with au jus and a horseradish sauce. Companion said it was great. I had the mushroom risotto. Vegan, loaded with a variety of mushrooms and herb flavors. Side of Brussels sprouts with maple syrup but with the bacon held were a great complement. A chocolate dessert complimentary for her birthday was a great ending. It tasted s not inexpensive, and not for every day. Wonderful splurge! Look forward to going again.

Been here multiple times and the food is always good and the service attentive, but not overbearing. Great and accommodating for dining as a couple, a family, or larger group of 10-12. The beef on weck is absolutely outstanding and highly recommended! Fish fry and meatloaf are also excellent choices. Solid selection of drinks available and the bar has a nice layout.

Great food and service! I visited twice, once for dinner and once for lunch. The wait staff was absolutely fantastic. Everyone was friendly and prompt. All dishes were delicious!! For dinner I enjoyed the New York Maple Glazed Salmon (description)Spice Rubbed Atlantic Salmon, Potato Corn Hash, Lemon I also ordered a side of the truffle fries, which were fantastic! For lunch, I ordered a burger, but I never took a picture.

Situated in an exclusive enclave, this distinguished fine dining establishment redefines culinary excellence. The meticulously crafted menu showcases an artful selection of premium ingredients, each dish a symphony of fresh, complex flavors that reflect the pinnacle of gastronomic sophistication. From exquisitely prepared seafood to expertly aged cuts of meat, every plate is a testament to the highest standards of craftsmanship. Paired with flawless service, (alana) where every need is anticipated with grace, this dining experience is a rarefied indulgence that transcends the ordinary, offering a moment of refined luxury and culinary perfection.

Was here most recently for an annual work event for which we have been multiple times. Always pleasing. The food is very tasty. They have a large bar area just outside the restaurant with great views of the courtyard area. One time we had an issue where the power was out or something and they brought their whole staff to another restaurant and cooked their menu for us there. Good times and great service. Highly recommend for a nice meal.

Waited in a line for a hour. When we finally got to the front of the line. We were put on a list only to find we had another hour to wait. We tried a bit of everything. Overall everything was mediocre. The prime rib was dry. The crab cakes had some real crab and imitation crab .The salad bar didn't have much of a selection. The Greek station had falafels that were way over cooked and dried out. The clams were bland and tasted yucky. The gyro was ok. Haven't been since the remodel. Loved it before the remodel. For the quality of the food you can't justify the price. Not sure if we will be back. The desserts were ok.

I didn’t get to eat here because after I presented my card that I had obtained from my doctor stating that I had gastric bypass I was told I still had to pay full price. No other Buffett has given me a hard time and the manager was extremely rude, giving no explanation. I wasn’t looking to eat for free but paying $40 for a half a plate of food is unreasonable. We ended up eating at the bar and enjoyed the rest of our night.

Food was very good. The service was excellent. The Buffalo salad was huge with a lot of chicken. I've never had this much chicken in any other restaurant I've ordered from. It is a true medium spice. Also got French onion soup which had just the right amount of cheese. Again staff was great. Been coming here for years.

Had two meals, breakfast and late lunch here in the same day. Tammy is the best waitress….efficient and personable. The coffee was hot and good. Pitcher put on the table. Breakfast was a vegetable omelette for one of us with cheddar added. The omelette was fluffy and loaded with veggies. Home fries were subbed for cottage cheese. It was great. Companion had the lox and bagel that also had for lunch. Decent everything bagel, good portion of Nova lox, strips of English cucumber, tomato slices that looked to be heirloom, and pickled onions. Served on a cutting board rather than a plate. Really really good. For lunch companion had a Cobb salad prepared as requested, a good size and fresh. Last person had bacon eggs and toast. Needed to be remade as the eggs were undercooked and the bacon overcooked! Replaced quickly and satisfactory. Manager came over to discuss and apologize. A footnote-they are using robots to deliver food to the table and to remove bus boxes full of dishes. They get mixed reviews from the staff but bring a smile. It’s good to have such a good place open all of the time!

Bourbon chicken was a little dry but okay. The guy who served wasn't Chinese so maybe I just caught them lacking.

I had this for lunch yesterday at approximately 12:30 and definitely got food poisoning. Awful stomach pains since late yesterday afternoon. I ate here and no one else in my group did and I’m the only one sick which is how I know.