During the Plague of 2020, hungry for take-out Indian food, my partner and I walked in and out of Namaste. Big mistake. Sitting down at this same restaurant off a nondescript stretch of 9W a week ago, I knew—with its no-nonsense server, and its walls painted deep papaya orange, that the meal was going to be great. Even now my mouth waters in memory of this taste experience. Within minutes of placing our order, the dining area’s air was filled with smells from the kitchen. Something real was happening. The sensual complexity of Indian food, whose multitudinous scents I’ll awkwardly describe as bristling, sweet, unguenty, thorny, puckery, and the like, were upon us. And once the dishes came, unlike the smell, say of peanut butter being superior to its actual taste, the flavors of our dishes were dazzling. Rich and creamy, the Shahi Lamb Korma was tender and plentiful. The Aloo Gobhi Mas, a gustatory complement. I more than once asked my partner not to talk and closed my eyes while feeling the food. The Palak Paneer, decent. The Garlic naan, perfectly chewy and sprinkled with coriander, the latter being a real sign of a caring chef. It's also worth mentioning that the server gave us options over how spicy we wanted our food prepared. We were so happy with our meal that we overate, the way sometimes at an amusement park I have—out of delight—ridden one topsy-turvy ride too many, and made myself, as a consequence, a bit sick. Mind you, there is little that is showy about this joint. It’s not for the bougie folk who fancy themselves upper class but derive their sense of this from their phones. The bathroom could use refreshing and a carpenter’s touch. The large flat screen, which I requested be turned off, is a nuisance. But the overall experience of this establishment is non pareil. When I attempted to express my dining pleasure to a man who had emerged from the kitchen, my English was not understood. But I persisted and after passing my wish to another quite affable server to extend my compliments to the unseen chef, she was thanked with an on the house mango lassie. A bustling take-out business seems to be central to the restaurant’s success. Should we beset by another plague, I know exactly where to go. Total outlay: 60 dollars

The food was pretty good, but the place appeared dirty. The bathroom was dirty with no soap left, and there was food on the wall at our table.

Placed a catered order for rice/ beans and griot. Everyone including my elderly Haitian parents thought it was delicious! Prices were reasonable and the pick up time was perfect. Staff was very professional. Highly recommended this place.

i love the food and the Service and the Atmosphere and the people that work there if was not for them we would not get anything of what we went i am thankful for that

Large portions, typically ready before the expected time, food is consistent. Never actually seen someone sit and eat inside.

I had some of the best bbq boneless rib tips here. My friends and I were visiting from NYC and were pleasantly surprised with the cleanliness, efficiency, and flavor of our meal. Crab Rangoons, bomb, pork fried rice, ok with soy sauce, the boneless bbq rib tips, fire, and the Singapore meifun was delicious. I highly highly recommend coming here for your cheap Chinese craving!!!!

I wanted to like this place, but sadly I did not. They didn't have a lot of items on the menu which was a bit disappointing. I think the steak tacos that I ordered were replaced with lengua. When eating the tacos, the meat was too gamey and iron-y to be steak. The taste was off. Sadness. It's a small quaint spot. Just be be prepared to make adjustments to what you want. I would recommend the chorizo and papas tacos. That was delicious!

Authentic tacos 🌮 or Empanadas 🥟 4 for $10. Freshly prepared and fresh ingredients although I prefer the meat fillings with a little more flavor, I found them needing a bit of salt. Overall good.

So awesome and such great food.. made me a chicken parm roll which rivaled if not beat anything roll wise I've ever eaten b4!! Food was delicious!!!

We ordered tonight before a snowstorm because frankly we were too tired to cook, and didn't notice until we got home that they had forgotten to give us all of the condiments and sauces/salsas for the food we got. When I called just to let them know, because we got charged for those items, the girl who took our order personally drove the sauces they didn't give us to my house. Honestly absolutely floored by how kind she was and how intent she was to right the mistake- I was going just to ask for a refund of the items we didn't receive. The food was honestly quite excellent- the wings were **massive** to the point I was only able to eat three of them and will have leftovers for days. The fries were great- crisp and super perfect, if undersalted, and the fried mushrooms and mozzarella 'logs' were great.

If you’re looking for a sushi experience that balances quality, freshness, and innovation with classic preparation, Akira Albany in Glenmont is a restaurant that deserves your attention. Nestled in a quiet part of town, this spot combines a warm, welcoming ambiance with a focus on quality Japanese cuisine, delivering an experience that has quickly made it a local favorite. Let’s start with the sushi, which truly sets Akira Albany apart. One of the first things you’ll notice is the attention to detail in presentation. Each roll arrives at the table with the kind of artful plating you’d expect from a high-end sushi bar, often garnished with fresh herbs or edible flowers that elevate the aesthetic without distracting from the taste. More importantly, the fish is incredibly fresh—a crucial factor that makes all the difference in a sushi dish. You can taste the quality of each slice, whether it’s the buttery richness of salmon, the clean and mild flavor of tuna, or the slightly sweet, delicate snap of scallop. The rice, often overlooked in sushi but essential to the overall flavor, is perfectly seasoned and textured: slightly warm, with a hint of vinegar that complements the fish without overpowering it. Akira Albany offers a wide variety of sushi rolls, from traditional options like the California and Spicy Tuna Rolls to more adventurous fusion rolls featuring unique combinations of ingredients. The specialty rolls are definitely worth exploring for those seeking something beyond the basics. One popular choice is the Dragon Roll, which layers eel and avocado with a drizzle of sweet eel sauce, giving it a smooth, creamy, and slightly smoky flavor profile. There are also vegetarian rolls available, ensuring that there’s something on the menu for everyone, regardless of dietary preference. In addition to sushi, the restaurant also serves an impressive calamari dish that is not to be missed. Calamari can be a tricky appetizer, often ending up overly chewy or overly oily, but Akira Albany manages to strike the right balance. The calamari here is lightly battered and fried to a delicate crisp. The batter doesn’t overwhelm the calamari, allowing its natural flavor to shine through. Inside, each piece is tender, not rubbery—a testament to the kitchen’s skill and commitment to using fresh ingredients. It’s served with a zesty dipping sauce that adds a nice, tangy complement to the mild sweetness of the calamari, creating a combination that keeps you reaching for more. This dish is perfect for sharing, although it’s so good you might find yourself tempted to keep it all to yourself. Service at Akira Albany is also a standout aspect of the dining experience. The staff is knowledgeable and attentive, able to answer questions about the menu and make recommendations based on your preferences. Whether you’re a seasoned sushi aficionado or a newcomer to Japanese cuisine, they’re happy to guide you through the options without any pretentiousness. They strike the right balance between being attentive and giving you space to enjoy your meal, making the experience pleasant and relaxed. The ambiance in the Glenmont location adds to the appeal, with its cozy, modern decor and soft lighting that makes it an ideal spot for anything from a casual meal to a date night. The restaurant doesn’t get overly noisy, so conversation is easy even when it’s busy. They’ve crafted an atmosphere that feels both upscale and welcoming, perfect for families, friends, or even solo diners. In summary, Akira Albany’s Glenmont location delivers an impressive dining experience that combines high-quality sushi, expertly prepared calamari, attentive service, and a comfortable, inviting setting. The sushi, fresh and beautifully presented, is a highlight, but the calamari is an unexpected delight that elevates the meal. Whether you’re there for a special occasion or just craving some good Japanese food, Akira Albany offers an experience that is sure to leave you satisfied and planning your next visit.

I sat down with friends and it was very quiet with no music playing so when we all stopped speaking it was silent. Very awkward. The service lady immediately gave us to go boxes after we got served our hibachi. Basically telling us to pack it up and leave. The hibachi cooker barely said anything while cooking to keep us entertained. Horrible service and very poor environment. Over priced and not worth the money to sit down and watch your food get cooked. That’s all you pay for at the end of the day. Charged me over $70 in tips automatically. If I could I would give no tip. Horrible place. Overpriced. Bad customer service. Didn’t check up on us while eating.

I got to say their boneless spareribs are absolutely absolutely dish delicious. They weren’t soaked in sauce. They were nice little strips.

Food was decent, lacked broccoli completely with there sesame chicken combo. It’s 2023 and for some reason they don’t accept cards, cash only, so be prepared. Probably would have given the atmosphere rating more, but due to the flies flying around and what I believe was a sheet hanging to separate the front from back was kinda ugh.

The pizza was 4 out of 10. This pizza was a cheese pizza and it was like a sauce pizza, and the over all thickness felt like 6inch, horrible. Some slices were 40% cheese barely any cheese.

Great day celebrating Gene's 75th! Fred Costello and crew did a great job. Food and service all wonderful!! Thank you for making his day special!!

We always visit Lox of Bagels when we travel to New York. The bagels are HUGE and yummy. They slather on the cream cheese. I love the breakfast bagel sandwiches. Everything is so fresh. Service is friendly and efficient. The atmosphere is rustic. Eating outside is nice too.

We just had a brunch catered by Lox of bagels after my daughter’s wedding. The food was delicious! The setup and presentation was flawless. We were blown away by the quality and service from Lox of Bagels. Also big shout out to Bagel Barb…you were a pleasure to work with! Much thanks

Great food and friendly people. We order once a month and look forward to it every time! It's always super hot and fresh. We love the pork egg rolls! The combo specials are loaded with meat. I've always gotten more chicken in my meal than rice, which is never an issue for me haha.

Drove 30 minutes to this place because it had the best reviews for Chinese food near me. When I got home and opened the takeout container, there was a piece of hair, what looked to be on top of my food- and when I attempted to remove it, it was actually wrapped around a piece of chicken…. An extremely long, black strand of hair. Needless to say I was not even able to try the food because I was so disgusted, and it went straight in the garbage! Very careless mistake that could have been avoided with proper sanitary measures, and also a simple visual inspection of the food before they put the lid on the container as it was literally the first thing I saw when I opened it. Won’t ever go back

I was passing through the area on I-87 and remembered driving by this place a few weeks ago. BEST decision EVER!!! Great food, service and plenty of room in the booths. The staff here is very talented, motivated and polite. You must stop in for dinner!!!

Fantastic restaurant, wife and I stopped by here for lunch on our way to VT, welcoming staff, good service and food. Our server was pleasant, smiled and answered all our questions, she also went to ask the chef if we could make a change to the pasta dish. The menu is not huge but there is something for every taste buds. Overall we had a wonderful lunch, we enjoyed our food, it tasted good, portions were more than we could finish and the price was reasonable.

Food is absolutely delicious prices are decent and portions are good Unfortunately, you can’t sit inside because it’s always too cold, but it would be nice if it was warmer

Great Chinese Food, Nice Portions and Very Flavour full, NO Delivery but worth the Pickup, we haven't been disappointed yet. Not really an Eat in Establishment but they do have 3 tables. So if you live in the area or just visiting stop by & Enjoy...