Chipotle has friendly and welcoming staff who provided a generous portion for the bowl. The food tasted okay, but the tables and the overall condition of the outlet were poor. The tables were messy and not clean. I understand that staff limitations might affect the cleanliness, but more attention is needed in this area. Additionally, there was no guest Wi-Fi available, which is unusual since most outlets typically offer it. There is plenty of free parking available for cars.

This chipotle location is very messy, filthy floor, trash cans overflowing etc. The man that was making my bowl was rushing like he had 5 coffees running through his veins even though there were only 2 people behind me. I asked if I could get a little extra meat because I thought the spoon he gave me was “light” version if you know what I mean. He said he can but it will be double. I insisted I just wanted a little more. I ended up getting pressured into getting double meat because I knew that that one light spoon wasn’t going to be enough protein. I go to cash register… my bowl is $20.45. Nearly made me want to say I don’t want the bowl anymore, but I felt too embarrassed. Mind you no where on the menu does it say that the smoked brisket is not a steak and that limited/seasonal meat has a different price than regular steak. Maybe it should have been my place to ask. I wouldn’t even be as upset as I am had the extra meat not been $7.30! 🤯 the amount of meat I was given should not have costed $14. It was at most 4oz of meat total. This business is getting worse by the year.