Most food are pretty authentic Hong Kong style dishes. With exception of deep fried tofu which is lack of golden color due to short cooking time. Also the乾炒牛河, they did not put enough heat before dumping the noodle into the Hot wok so there is lack of 鍋氣味道. I personally like that deep fry chicken wing with green onion.

Salt pepper fried Chicken is GREAT! The portion of the dishes are really large and home flavor, no over salty. We love the food and the atmosphere is very old China stylish which feels homie

The vegan and nonvegan options are all really good and not greasy! Honestly really good for drinking or just late night sinner. Went there half an hour before closing, the service is nice, music is really on point. Def will go back soon!

Overall, the food was not great. The “signature” dish is uninspired, and has the feel and presentation of something that could be made in a dorm. In addition, the bathrooms were filthy, and the staff attitude left much til be desired. Handing the check while we were still dining, and taking bowls as soon as the spoon gets put down are such big No-no’s.

I love exploring various restaurants to savor their unique flavors, and this one ranks among my absolute favorites. I truly wish I could award it more than five stars! The authentic Chinese cuisine here is exceptional, coming remarkably close—about 99.99%—to the genuine experience you would find in China. The service is outstanding, with attentive staff who enhance the overall dining experience. The atmosphere is vibrant and inviting, making it a perfect place to enjoy a meal. Plus, the cleanliness of the establishment is a significant bonus, adding to the overall appeal of this fantastic dining spot.

This is one of my favorite places for authentic, delicious Cantonese style cuisine!! The HK style sweet and sour pork is one of my go-to dishes. The servers are kind and efficient!

My trip down Bellaire this evening brought me to Mein and boy it was a great experience. I got there at about 6:00pm and it was already busy but we were seated immediately. The decor and theme I gotta say was picked out nicely. Lots of metal hardware and hardy wood placed throughout the room. Very cool lighting and paintings placed on the walls The restaurant is an open floor plan so it is very noisy. I would say the biggest drawback to the ambience is the chatter and busyness to it all. Not a great a sit down with candlelight and have a conversations kind of outing but nonetheless there were lots of couples there. The service was among some of the best as they were on their game tonight it seemed. Food was prepared and delivered quickly and with great presentation. I was a little disappointed with the rice portioning. Not sure if it was because the scoop was small but I eat a lot of rice and ordered 4 rice servers just for myself. See photo below for details. If you like rice served with your dishes, order lots of side rices. The plates we ordered were XO Fish Filet, Shaking Chicken, Charsui, and Lava Toast. the XO was better prepared than most other restaurants as the breaded fish was not overly cooked and breaded. The Charsui was my favorite of the night and was delicious. Recommend this dish. It is more of an appetizer portion size but the Shaking chicken was a great contrast between the two. Overall, wonderful flavor and great service! Would recommend!

Awesome food. We love the shaking tofu, and salt pepper squid. Great food is matched with great service. Drinks were refilled when needed and our server made sure our orders came out good.

Surprisingly good. Now the restaurant isn’t much to look at inside, but the service is good. The menu is not the biggest but on the plus side the food arrives super quick and the quantity and quality was sensible along with the cost. In summary, if you need a quick reliable meal that’s well priced and better sized, this place will not let you down.

Very nice experience here. The employees are super friendly and easy to communicate with. I will say it is a bit of a hole-in-the-wall, but no real complaints. I had the General Tao's Chicken. The young lady warned me that it was spicy. I will say that it was not spicy at all. I think many places have just gotten used to spicy for Americans versus spicy for Chinese. The flavors were good despite this and the service was super fast. My wife is Chinese and she was very happy with everything. Would recommend Yantze to anyone but it is not for those seeking a more formal experience. The prices were very reasonable.

5 stars for the best Sichuan food that I have had in the US. Crispy and spicy chicken, Mala pot roast fish, jiggling pork, water boiled fish are some of the best. I have been to some top rated Sichuan places in NYC and SF, and they could not hold a candle. Service is always good. They can use the money that they make to update the interior again. It looks like that is due. Otherwise, this is one of my favorite eatery in Houston.

This restaurant has high CP value. All their dishes are spicy and each dish has their individual flavor. I love their deep fry pig intestine. Some of the dishes are very spicy, so ask them when ordering. Their pricing for each of their dishes are very reasonable.

Blessed by God, to have this gracious meal. This establishment was recommended to me by my godfather. The soup dumplings had a fine thin skin with plenty of broth. I recommend, Scallion pancakes, stir fried green beans, the soup dumplings, and braised pork.

Overall, they had pretty decent Shanghai-style cuisine. The eight of us ordered a bunch of dishes for dinner, some of them like the Shanghai smoked fish were flavorful but some of them weren't to be recommended like the tender sweet & sour pork ribs (meat was not tender but dry). And the portion wasn't big enough.

Fried shrimp balls were very juicy and huge! It tasted a bit like fried chicken breading in a good way, crunchy exterior and the inside was full of flavorful shrimp meat. Fried lobster and stir-fried fish dish with garlic chives were good, too. I believe they had some kind of a deal/discount when you get a lobster dish and order 2 main courses, but might want to ask the server directly. Will come back!

We ordered lobster fried in black pepper. It was okay. Will get a different sauce next time. $28 for small lobsters. People say it’s cheap but not much meat even when they have two lobsters. The duck as bland and cost almost $50. Fried Rice and Calamari were good. The best dish was the morning glory vegetable which was very flavorful. Portions were big.

I enjoy dining at this place, and their food has just the right amount of spices. However, I found most of the dishes to be overly salty, with the eggplant dish with eggs being the only exception. It almost seems like they intend for you to eat a lot of rice with their dishes to balance out the saltiness. Despite this, the food overall tasted good, and it would be even better if they could tone down the salt. The service is fine; it's not top-notch but understandable given the busy times. The staff is generally attentive, though there can be slight delays during peak hours. I also tried their takeout once, and I didn't like it. The food didn't taste fresh and had a strong pork smell. For the best experience, I recommend dining in, as the food and ambiance are much better when enjoyed on-site.

One of my favorite authentic Chinese restaurants in Houston. Dishes are very fresh and flavorful and service is fast. There are many local regulars and the place is popping even on weekdays.

The service and ambiance were what you’d expect from a traditional Chinese restaurant, but the food truly stood out. The duck was incredibly tender and flavorful, perfectly seasoned without being overly salty. The marinated delights combination was exceptional—each item was packed with rich, authentic flavors. If you’re a fan of Teochew cuisine, this place is a must-visit. Highly recommended!

This is a solid Canto spot with good food and decent flavors. As far as the food everything was decent, nothing stood out in terms taste/flavor but everything we ordered was good. Probably my favorite items were the fried sweet potato pancakes (crispy on the outside and soft on the inside), and the crab. Like any traditional Chinese restaurant, you have to break the crab shells yourself so be careful about ordering the crab if you don’t like to eat messy (it will get messy!). Service is relatively fast compared to most Chinese places, and we had a slight language barrier but were able to communicate with our Mandarin. I think I’d return here if I was in the area and craving, overall decent experience!

The best Cantonese restaurant in H town that I have ever been to. The food is amazing and delicious. The waiter and waitress are very friendly. The lunch menu is unbeatable price(10Am to 3 PM everyday). It is highly recommended.

Excellent cantonese food! Taste just like we make at homemade. Thinking about it makes me hungry... The soup is to improve, taste mostly like water, but the rest is amazing. The price is also very reasonable. Coming back and Recommended!

Best dim sum I've had! My husband grew up eating in Little Saigon in CA and this place hit the spot!! We got our food one dish at a time but it gave us time to savor each dish. The Singapore noodles are amazing!! 😍

This is my favorite dim sum place. I've dined-in and picked up foods here several times and never had a problem at all. The food is very tasty! Even when it's super hot or humid I still like to go there and eat dim sum with a pot of hot tea.