DO NOT GO TO THIS PLACE!!!!! HORRIBLE FOOD & CUSTOMER SERVICE!!! This is by far the WORST Chinese Restaurant that I have gone to in my whole life. Like all the other negative reviews said the food amount is TINY,a kids plate is even larger for what they serve you.Not even half of the plate was full!!!AND it is OLD FOOD,NOT FRESH AT ALL!!!! Then they ask if you want an egg roll,you think it is included in that tiny amount of food,but,no,that's an extra $3 !! We will NEVER go this place again,neither should anyone else!!!YUCK!!!!!!

Totally desolated this food court is with only what seems to be, three operating restaurants: China Max, Sbarro’s and a Middle Eastern stand. The Chinese restaurant had the Bourbon Chicken and so, that’s what I had. For under $8.00 you get a very small plate which is rather unusual for a Chinese Restaurant. However, what bothered me most was, it was obvious the Bourbon sauce had been diluted with water. For Chinese restaurants to survive now adays, best to go back to the principles that made them the staple they became in American cities. Bountiful, tasty, good food fast. Charging $8 for this bit of food, is not going to keep you in business. After I had this, had to get something else to eat.

DO NOT GO TO THIS PLACE!!!!! HORRIBLE FOOD & CUSTOMER SERVICE!!! This is by far the WORST Chinese Restaurant that I have gone to in my whole life. Like all the other negative reviews said the food amount is TINY,a kids plate is even larger for what they serve you.Not even half of the plate was full!!!AND it is OLD FOOD,NOT FRESH AT ALL!!!! Then they ask if you want an egg roll,you think it is included in that tiny amount of food,but,no,that's an extra $3 !! We will NEVER go this place again,neither should anyone else!!!YUCK!!!!!!

Totally desolated this food court is with only what seems to be, three operating restaurants: China Max, Sbarro’s and a Middle Eastern stand. The Chinese restaurant had the Bourbon Chicken and so, that’s what I had. For under $8.00 you get a very small plate which is rather unusual for a Chinese Restaurant. However, what bothered me most was, it was obvious the Bourbon sauce had been diluted with water. For Chinese restaurants to survive now adays, best to go back to the principles that made them the staple they became in American cities. Bountiful, tasty, good food fast. Charging $8 for this bit of food, is not going to keep you in business. After I had this, had to get something else to eat.