Tasty China

Welcome to Tasty China, your ultimate destination in Singapore for an authentic and exhilarating experience of Sichuan cuisine. As a premier Chinese Restaurant, we specialize in bringing the bold, spicy, and complex flavors of Sichuan province directly to your table. Known for its liberal use of Sichuan peppercorns, chili peppers, and fermented bean pastes, Sichuan cuisine offers a unique and unforgettable culinary adventure. Whether you are a spice enthusiast or simply looking to explore the diverse tastes of China, Tasty China promises a dining experience that will ignite your palate.

Sichuan cuisine is renowned for its seven basic tastes: sour, pungent, hot, sweet, bitter, aromatic, and salty. Our skilled chefs meticulously balance these flavors in each dish, creating a symphony of sensations that is both intense and nuanced. From the mouth-numbing mala sensation of Sichuan peppercorns to the fiery heat of various chili preparations, our menu showcases the breadth and depth of this celebrated culinary tradition. We are committed to using high-quality ingredients and authentic Sichuan cooking techniques to ensure a truly genuine dining experience for our local patrons.

At Tasty China, we believe that the dining environment is an integral part of the overall experience. Our restaurant features a vibrant and welcoming ambiance that reflects the lively spirit of Sichuan. The décor incorporates elements of traditional Chinese design with a modern touch, creating a comfortable and engaging space for our guests. Whether you are joining us for a casual meal with friends, a family gathering, or a business dinner, our atmosphere is designed to enhance your enjoyment of our exceptional food. We offer various seating options to cater to different needs, ensuring a pleasant and accommodating setting for every occasion.

Our commitment to excellence extends beyond our cuisine to the service we provide. At Tasty China, our friendly and attentive staff are dedicated to making your dining experience as enjoyable as possible. We are knowledgeable about our menu and happy to assist you in selecting dishes that suit your taste preferences and spice tolerance. Whether you have questions about our ingredients or preparation methods, or require any special accommodations, our team is here to ensure your comfort and satisfaction. We strive to provide a level of service that complements the quality of our food and makes you feel valued as our guest.

Our menu at Tasty China is a carefully crafted selection of classic Sichuan dishes, each prepared with authentic ingredients and techniques. Some of our signature offerings include:

• Mapo Tofu (麻婆豆腐): A quintessential Sichuan dish featuring silken tofu in a savory, spicy, and slightly numbing fermented black bean sauce, typically with minced meat. This dish perfectly exemplifies the complex flavor profile of Sichuan cuisine.
• Kung Pao Chicken (宫保鸡丁): A globally recognized Sichuan specialty made with diced chicken, peanuts, vegetables, and chili peppers in a savory, sweet, and spicy sauce. Our version stays true to its authentic roots, delivering a balanced and flavorful experience.
• Twice-Cooked Pork (回锅肉): Thinly sliced pork belly that is first boiled and then stir-fried with vegetables and a spicy bean sauce. This dish is a staple of Sichuan cuisine, known for its rich flavor and satisfying texture.
• Sichuan Hot Pot (四川火锅): A communal dining experience where you cook a variety of ingredients in a simmering pot of flavorful and often spicy broth at your table. This is a fantastic way to sample a range of textures and tastes, and is perfect for sharing with friends and family.
• Dan Dan Noodles (担担面): Savory and spicy noodles served with a flavorful sauce made from preserved vegetables, chili oil, Sichuan peppercorns, and minced pork. This popular street food is a must-try for anyone seeking an authentic taste of Sichuan.
• Mouth-Watering Chicken (口水鸡): A cold dish of poached chicken served with a flavorful and spicy sauce made with chili oil, Sichuan peppercorns, and peanuts. Despite its name, this dish is incredibly appetizing and showcases the aromatic qualities of Sichuan spices.

To complement our fiery cuisine, Tasty China also offers a selection of beverages, including traditional Chinese teas and other refreshing options. Our tea selection is carefully chosen to provide a soothing counterpoint to the spiciness of our dishes and to enhance your overall dining experience.

We are delighted to offer special promotions to our local customers, providing even more opportunities to experience the authentic flavors of Sichuan at Tasty China. Please visit our website or inquire with our staff for information on our current offers, which may include discounted dishes, set menus, or seasonal specials. We believe in providing excellent value and want to make the vibrant tastes of Sichuan cuisine accessible to everyone in Singapore.

Tasty China is more than just a restaurant; it is a gateway to the rich culinary heritage of Sichuan province. We are passionate about sharing the authentic flavors and unique dining traditions of this region with our local community. With our bold and flavorful dishes, inviting ambiance, and dedicated service, we aim to create a memorable dining experience that will keep you coming back for more. We warmly invite you to visit Tasty China and embark on a culinary journey that will tantalize your taste buds and introduce you to the exciting world of Sichuan cuisine.

For reservations or further information, please contact us at or visit our website at . We look forward to welcoming you to Tasty China and sharing the authentic taste of Sichuan with you.