Los Dos Molinos

As my loyal, dedicated followers know, my purpose in life is to find the world’s best chimichanga. That quest has led me here, to Los Dos Molinos on Camelback Rd. On the universal 13 point scale of chimichanga deliciousness, this chimi scored a respectable 10 1/2. The tortilla came out a little burnt, and the chimichanga was definitely on the smaller side. The green sauce was quite good, and I liked the whole pinto beans instead of the refried beans. Train up your fryer people, invite me back, and I’ll edit my review. Until then, my search for the best chimichanga in the world continues.

This is one of my favorite restaurants in the world. A friend introduced me to the place and I became a regular while I was there for work. Their margaritas are incredibly potent without realizing it. I enjoy the frozen prickly pear. They have the traditional New Mexico green and red sauces. They get truck loads of Hatch chilies durning the season and then roast them on site. There they freeze it for the year. It is my favorite of all Hatch sauces I have tired and recommend it. Their chimichanga is perfect. Every place I try now is compared to theirs. Lastly the manger is truly amazing. I had not been there a year and asked how I was and remembered my order. I have planed work trips around getting food here and it is well worth the stop if you are in the area.

Great New Mexican restaurant in the heart of Phoenix. Really enjoyed the vibe and atmosphere of this restaurant and the kindness of the staff. Almost every staff in the restaurant passed through to see if we needed anything and to say hi. The food was delicious and the portions were generous. The side patio was super cute and this would be a great place to host a party or gathering. Would return in the future.

Los Dos has been my husband's favorite for many years. Recently we had his birthday dinner at the Camelback Rd location. He enjoyed some kind of burrito and sides, I am less adventurous with their level of spice, so I ordered one of the few low spice dishes: carnitas. Everything was delicious, but the non-spicy dishes have almost no seasoning. I like some spice! For my husband, the hotter the better and they don't disappoint.

I have been away from home (New Mexico) for over a decade and it was nice to taste a piece of home. Everything was excellent. I can't wait to come back.