Chinese Restaurant

Very nice Chinese restaurant near Parris Island. Great choice if you are here for your child, family member or friend's graduation from the Marines! I am also very pleased that the management has kept the prices at an affordable level which really helps out those who are suffering during these high inflation times. $10 per person or less is definitely the sweet spot and I really appreciate it. I'm sure all the Marines, Military families and veterans also appreciate the affordable pricing. Outside near the parking lot there is no logo or signage other than an OPEN sign, but do not let that discourage you from trying the food here. Inside is nice and clean with an interesting design for the decor. They were busy when I came around 7pm on Wednesday. Just be patient because the food is very delicious and worth the wait. I got the sweet and sour chicken with plain white rice. The chicken was cooked fresh to perfection with tasty crunchy breading on the outside with warm, juicy and yummy chicken on the inside. The sweet sauce was also very sweet and yummy which is exactly how I like it! The white rice was cooked perfectly, nice and fluffy. I paired my meal with a bottle of Lipton Raspberry White Tea (my first time trying this drink) and it is also very delicious! Employees are friendly, work hard and work as fast as they can. Five big tables to sit at with four chairs at each table and a long comfy bench wall for people to sit while waiting for takeout orders

Be aware!!! They will sell you old food!! My friend ordered me food from here and had it delivered to my job and both times I got the same thing and both times the meat was so hard you couldn’t chew it.LITERALLY!!! If you’re ordering the boneless ribs and rice combo just know the ribs are hard as rocks they will not give you fresh food even after requesting it. It was also like a dark brownish color which was another sign the meat was old and stale. Doordash will not refund mishaps like this and the restaurant excuse is “ it’s suppose to be crispy because we are really busy”. Uh no mam it’s suppose to be fresh, edible, and chewable. I scratched the back of my throat swallowing a small piece of “boneless ribs”. Maybe it should be called Ribless Bones because why are you all serving this to us working class people of Beaufort!!!

If you are looking for good chinese food in Bluffton this is the best! Tried most of the chinese places in town and this one beats them all. The wonton soup has the best broth I have ever tasted. Their eggrolls are stuffed full of chinese goodness. The meifun is the right ratio of meat, veggies, and noodles. And the family is so nice. Please support this local business. I promise you won't be disappointed.

The food was very tasty and yummy. But the customer service was just awful. She was so rude and snatched my card out of my hand.

This is the best New York style Chinese American food in town. We had the sweet & sour chicken and the beef lo mein which were both great. They are not afraid of using salt and seasonings. The portions are also generous for the price, tons of meat and no excessive veggie/rice filler. Delish!

I tried the hot and spicy chicken and shrimp combination. Excellent mild sweet and spicy sauce. The wonton soup is right on for taste. Respectful staff.

The food is always BOMB!! We get takeout about 3-4 times a month and this place is our go-to American ChineseTake-out food. The food is always good and the family who owns the restaurant are such kind people. 💯 recommend this place!

I normally don't give 5 stars but this place earns it. By far the best Chinese restaurant in the area. Great portion sizes and the food is always fresh and the prices are fair. Would definitely recommend!!! (I'm actually on my way there right now for dinner).

Absolutely amazing food! Hands down, the best Chinese food I’ve had around here. I ordered two lunch plates, and they were so accommodating with customizing my order, which I really appreciated. The lo mein was packed with flavor—no extra sauce needed (and trust me, I’ve had my share of bland noodles). The beef and mushrooms were a definite must-have again, and the crispy General Tso’s chicken was perfect. Portions were generous, making for great leftovers. Definitely coming back!

the food is always amazing, but the issue i commonly run into when i want to eat here is ordering. now, im not a racist or anything but this restaurant has been around since the 80s. i’ve basically seen the owners kids grow up. but for some reason, the amount of english the owners understand has not progressed in the span of the 15 years that i’ve been eating there. i’m not expecting them to completely be fluent but goodness!! i know im nobody special to them but ive been coming here for years and order the same exact thing every time (boneless honey chicken with shrimp fried rice, amazing btw) but for some reason i have to go over the order and correct things at least 3 times. it’s not as bad when their now adult children take the order but when it’s either of the two owners taking the order it’s like pulling teeth. it’s so frustrating, and i love the food but knowing you’ll have to deal with that every time makes you wanna choose a different restaurant to avoid a headache

My first and last time. Sesame chicken was tough, hard, and overcooked! Egg roll was beyond greasy, overcooked! Shrimp Lo Mein was not Lo Mein. The tiny shrimp were brown from being soaked in soy sauce as was the rest of it. BEWARE! WASTE OF MONEY!

Finally some delicious east coast style Chinese food. Pork fried rice and real egg rolls. BOMB!!!

I will not eat here again. I got a clump of hair in my food. Actually, wrapped around my food, not just on top, but cooked in the food. I look past the watered down sauces or bland meats. Everything fried tasted like a seafood medley. Don't waste your money here.

Ordered some food and started eating it. Food feels like its microwaved. I ordered a side of chili oil and there was literally mold in it. So I called and was able to get a refund. Never eating here again.

Super Wok is one of my primary go to’s when I need a quick lunch, or a ready made dinner for the family. As a born and raised New Yorker, I know good Chinese food when I taste it, and this restaurant doesn’t disappoint at all. The restaurant is typical of a small restaurant where you rarely see people dining in, so almost no investment is made on the interior design and atmosphere. It is kept clean and orderly.

Very good Chinese food will be our go to while we are here. Everything was fresh. The egg rolls were yum. All the food was very good my only complaint is that there was no to little seasoning used. I asked for some of the dishes to be extremely spicy but there was barely a kick to them.

Not sure why people around here rave about it like it's the best in town. The bourbon chicken was extremely dry and tough, it takes a lot to get a thigh to that point. Noodles were ok, just sweetness is really all you can taste. Teriyaki chicken was also dry but nothing really had much in the way of flavor other than sweetness and oil. Amazingly still better than most of the other places we've tried.. Very nice people though.

The food was very delectable. There were a lot of different choices you could choose from. The amount that they give you will definitely fill you up. The staff are always friendly and always get our order in a timely fashion.

Food was pretty good. It needs a little salt and pepper. I would give them 4 stars but they forgot a dish. When we called them about it they acknowledged it and promised to credit us the next time we came in.

Our first time... showed and ordered at the counter and waited..27 mins and imo they were not busy. Staff was pleasant enough and restaurant was slightly dirty but not gross. Got home and order was correct but the food was very greasy. Also the fried foods, especially crab rangoons had a old oil taste. These were probably the biggest rangoons I've ever seen. The rest of the food was good but not spectacular. The fried rice was especially flavorful as was the vegetable lo mein.

So I’m a returning Sumter native of more than 15 years and I was having a craving for some Chinese food. I know the normal spots like Teryaki Wok, China Wing, Jin Jin, etc…. But my homie told me about this place called China Cuisine on Liberty. Man, I was presently surprised of the taste, freshness, value, and quantity! About 10 bucks for this plate which enough to feed 2! The presentation was on point and honestly, I was enjoying the fried rice so much that I forgot to touch the orange chicken for a hot minute! It’s a takeout style restaurant, there is no dining in. I would highly advise calling in your order. You can consult their menu via google. Imma give their Orange Chicken and Fried Rice Basket a 5/5 in the realm of knowing you get what you pay for and you know what to expect with takeout orange chicken. Love the green onion garnish on the fried rice☺️☺️☺️ Bottom line, if you haven’t tried this place and enjoy American Chinese food give it a shot!

Overall great food. Sometimes it's a wait, when you don't call in your order, however it's great to have hot food... I'll wait! If you just want a snack, the won ton or egg drop soup and and spring roll... You're all set!

Unfortunately, the chicken was disappointing. The breading completely overpowered the taste of the chicken, and it felt like eating mushy, sauce-soaked bread rather than a balanced dish. The texture was unpleasantly soft, almost as if it had been sitting out for a while. The sauce was too heavy, further emphasizing the mushy texture. On the rare occasion that I could actually taste the chicken, it was chewy and overcooked. Overall, it lacked freshness and proper preparation, making it a dish I wouldn’t recommend.

I can't give this place a good rating I consider myself an expert on chow mein and this place is not the place, mushy mushy rice, no sauce with vegetables which makes the dish very dry They sure add a lot of carrots and onions as a filler, no water chestnuts or calary, and yes that is an egg roll on the plate I've never seen an egg roll so pink inside and has a funny spice taste. But I have to say I have not been able to find a decent Chinese restaurant down south for over 20 years. (No option to post the picture)