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Exploring 福臨門食府 Chef Wong Bistro in Queens, NY
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福臨門食府 Chef Wong Bistro

65 reviews

福臨門食府 Chef Wong Bistro Photos

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Hours

Monday, 11:00 AM - 10:00 PM
Tuesday, 11:00 AM - 10:00 PM
Wednesday, 11:00 AM - 10:00 PM
Thursday, 11:00 AM - 10:00 PM
Friday, 11:00 AM - 10:00 PM
Saturday, 11:00 AM - 10:00 PM
Sunday, 11:00 AM - 10:00 PM

About 福臨門食府 Chef Wong Bistro

福臨門食府 Chef Wong Bistro, located at 13553 Northern Blvd in Queens, NY 11354, presents itself as a Cantonese restaurant in a borough known for its diverse culinary scene. You can contact them at (718) 353-6978 or their mobile number +1 718-353-6978 for reservations or inquiries. While the restaurant boasts a high average rating on some online platforms, a closer look at recent customer reviews provides a more nuanced understanding of the dining experience offered.

One customer, initially drawn by the reported high rating, shared a detailed account of their Christmas Eve dinner. This review highlighted a mix of experiences across various dishes. The Cantonese fried milk, a dish the reviewer was initially skeptical about due to online photos, proved to be a disappointment, described as heavily battered, burnt on the edges, and below average in taste and texture. Similarly, the salt-braised half chicken, a promotional item, was noted as overly salty and average overall. The ginger scallion oil condiment, a personal favorite of the reviewer, lacked the essential abundance of oil, which was deemed "very odd."

However, not all dishes were met with disappointment. The clams in black bean ginger sauce were identified as the best dish of the evening, praised for fresh clams cooked just right with a tasty sauce. The snow pea leaves in garlic were considered average but not overcooked, indicating a satisfactory preparation. On the other hand, the large prawns in salted egg yolk were slightly below average compared to expectations from other Cantonese restaurants, with the salted egg yolk presented more as a gooey sauce rather than integrated into the batter. The braised mushroom e-fu noodles were also rated below average due to a lack of mushrooms and supporting vegetables.

Beyond the food, the reviewer also commented on the service and ambiance. While the service was described as average, there was a surprising observation that most of the staff did not speak fluent Cantonese or a related dialect, and many of the Chinese patrons were not speaking Cantonese either. The ambiance was rated below average, with specific issues noted in the restrooms, including loose sink faucets, missing toilet flush button covers, and a general lack of cleanliness.

In contrast to this mixed experience, another customer shared a positive review following a small family wedding reception held at 福臨門食府 Chef Wong Bistro. This event featured a wide array of dishes, including an assorted appetizers platter (jellyfish, crispy pork intestine, fried fish/ribs), king crab prepared in three ways (fried, steamed, and soup-style), ginger scallions lobsters, lobster with snow pea leaves, steamed fish, soup, crispy chicken, and fried tofu with beef, mushrooms, and snow peas. The reviewer noted that all the dishes were seasoned well and particularly enjoyed the assorted appetizers platter (with a reservation about the unique taste of the crispy pork intestine) and the lobster with snow pea leaves, highlighting their distinct preparation compared to other restaurants. The service during this event was described as having some friendly servers.

An interesting and unique feature mentioned by this reviewer is the inside entrance connecting 福臨門食府 Chef Wong Bistro to the Artisan Tea & Coffee shop next door. This provides a convenient option for patrons who might want to enjoy specialty drinks from the coffee shop without having to go outside, especially in cold weather.

Considering these two recent reviews, it's evident that experiences at 福臨門食府 Chef Wong Bistro can vary. While one customer found several dishes and the overall ambiance to be disappointing despite high online ratings, another had a positive experience with a large family gathering, praising the seasoning and unique preparation of certain dishes, as well as the friendly service. The convenience of the connecting tea and coffee shop is also a notable feature.

For local users considering 福臨門食府 Chef Wong Bistro, it's important to weigh these differing perspectives. The restaurant appears to offer a broad menu of Cantonese dishes, with a focus on seafood and traditional preparations. The experience might be influenced by individual dish selection and expectations. The ambiance and service seem to have received mixed feedback, with potential inconsistencies depending on the dining occasion and staff interaction.

Promotional information mentioned in the reviews includes a special offer for a salt-braised half chicken for $1 with a minimum spend of $100. It's advisable to inquire about current promotions and specials when making a reservation or ordering. The restaurant's ability to cater to large events, as indicated by the wedding reception, suggests they may offer special menus or packages for group dining.

In conclusion, 福臨門食府 Chef Wong Bistro offers Cantonese cuisine in Queens, NY, with a menu that includes a variety of dishes, from classic preparations to more unique offerings. While some customers have reported disappointments with certain dishes and aspects of the ambiance, others have had positive experiences, particularly with large group dining and specific seafood dishes. The convenience of the adjacent tea and coffee shop is a noteworthy feature. Local users might want to consider trying dishes that have received positive mentions, such as the clams in black bean ginger sauce and the lobster with snow pea leaves, and perhaps inquire about the daily specials or any ongoing promotions. As with any dining experience, individual preferences and expectations can play a significant role in the overall satisfaction.

福臨門食府 Chef Wong Bistro Location

13553 Northern Blvd, Queens, NY 11354, USA

Customer Reviews

4.0
65 reviews
W
Will Fong
Dec 28, 2024

I was excited to try Chef Wong Bistro because of the high rating and reviews found on Google - a 4.5 out of 5 which is rare for a Chinese restaurant. Only a couple of photos posted on google lead me to being slightly skeptical on the high review ratings - namely the photos of the Cantonese fried milk which looked heavily battered and slightly burnt. But I was eager to have a yummy dinner tonight with GF and friend visiting from Tokyo. So we arrived at this Cantonese Restaurant and it was about half full on Christmas eve. I was a bit surprised most of the staff did not speak fluent Cantonese or a dialect of and most of the patrons that were Chinese were not speaking Cantonese either. But the food should speak for itself...onto the food! First dish that arrived was the fried milk. It was just like what others had posted up which made me slightly skeptical of the 4.5 rating - such a disappointment - 6 thickly coated and burnt on the edges odd shaped things on a plate with a spoon. Taste and texture is below average with thick crust and slight burnt edges just as it looks. Then the salt braised half of chicken (which was a special promo if you spend $100 you can order this half chicken for $1!) - a bit overly salty and average tasting/texture. However the ginger scallion oil condiment - one of my fav condiments - was missing one essential element the abundance of oil! It was made and served with barely any oil. Very odd. Next came the clams in black bean ginger sauce - this was the best dish tonight in my opinion. Fresh clams and cooked just right with tasty sauce. Next arrived the snow pea leaves in garlic - average and not overcooked. Last main dish was the large prawns in salted egg yolk - slightly below average as most Cantonese restaurants who offer this dish make it better. The salted egg yolk in my experience should be part of the batter when the shrimp is fried and when done it should light loaded with flavor. Here the dish was made where majority of the salted egg yolk made was like a gooey thick sauce over the fried shrimp. Not what I was expecting at all. The braised mushroom e-fu noodles were lacking mushrooms and supporting veggies compared to others I have had - rating below average. Last was the complimentary 8 slices of orange and tong sui - average. Overall it was average for food, service, and below average for ambiance - the toilets had loose to sink faucets that were dangling, toilet flush buttons that had the covers missing, and a bit unclean. I still disappointed at the 4.5 high rating thus I am writing this review.

C
Chris C
Oct 31, 2024

We recently went here for a small family wedding reception. There were many dishes including Assorted appetizers platter of jelly fish, crispy pork intestine, fried fish/ribs; King crab cooked in 3 ways (fried, steamed and soup-style), Ginger scallions lobsters, lobster with snow pea leaves, steamed fish, soup, crispy chicken and Fried tofu with beef, mushrooms and snow peas. All the dishes were seasoned well. I personally like more of the assorted appetizers platter (not a fan of the crispy pork intestine because it has a very unique taste to it) and the lobster with snow pea leaves. These two dishes are differently cooked compared to my experience from other restaurants. There were some friendly servers. An unique aspect of this place is there is an inside entrance to Artisan Tea & Coffee shop right next door. So if you want specialty drinks from Artisan but don’t want to walk in the cold then this inside entrance makes it very convenient.

T
Theresa Howell
Feb 25, 2025

The place is bright and clean. Service is fire. My order was a little bland. I ordered Seafood with pan fried noodles. Everything was cooked well but lacked flavors. I ordered food to take back to my hotel. I could use a sauce of some kind. Regardless it is a cold night and they sent me on my way with a warm cup of water to keep my hands and belly warm. Way to go!!!!

S
Sandy Sun
Nov 13, 2023

I recently dined at this establishment and was thoroughly impressed. The interior was impeccably clean, creating a pleasant dining atmosphere. The staff was not only extremely nice but also remarkably attentive, ensuring a delightful dining experience. The family-style Chinese food was a true highlight. Dining with a large group of friends or family is highly recommended, as it allows you to savor a variety of delectable dishes. I particularly suggest exploring their seafood options – each dish was a culinary delight. Freshness and taste were consistent across all the dishes, emphasizing the commitment to quality. What surprised me most was the reasonable and affordable pricing considering the exceptional food quality. It's a rare find in the culinary scene. I'm already looking forward to my next visit, and I wholeheartedly recommend this restaurant to anyone seeking a combination of clean ambiance, friendly service, and mouthwatering, reasonably priced Chinese cuisine.

D
Dong Kim
Nov 13, 2023

This was my first time trying out Family-Styled Chinese restaurant and I was thoroughly impressed. The portions are generous compared to its cost, making it perfect for large groups or family gatherings. The service was exceptional, with the staff going above and beyond to ensure our dining experience was seamless. The taste and freshness were evident in every dish. In a city filled with many dining options, this place really stood out there. I am really looking forward to my next visit here.

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