Very affordable to go bento shop with limited seating inside. Service was very friendly and quick. Food was delicious. Good portion.

Hidden gem in NYC, I always make sure to stop by during my visits. The prices are unmatched but more importantly, the depth in flavor is what makes this place so memorable.

I ordered for the first time tonight about 20 minutes before closing. Let me tell you what, they came to my house in about 18 minutes with the freshest most amazing food! We got the ribs and a chicken and broccoli… we are extremely satisfied and will most definitely be ordering again! Can I add that the very nice gentleman who answered the phone was such an absolute pleasure to speak to. Thank you for the amazing service 🤗🙌🏼👍🏽

Ordered wonton soup 2X in the last month and they are so skimpy on the meat inside the Wonton. I'm a local regular. Half the meat as normal!!! Paying more for less meat!! Do better chun bo! Too much competition for you to skimp !!! Egg roll too was not as great as it it was.

Hidden Gem! Fresh all you can eat sushi! Large selection of specialty rolls. Perfect size and very fresh sea food. A must try! 🍣🍱🍱🍣🍣

I went here recently with my fiance and the food was absolutely delicious. We're very happy that an All You Can Eat (AYCE) Sushi place has opened up in this town because most of those places are in the middle of the island or even further out west. We enjoyed the food very much and ate a lot. We had kitchen items and the sushi, and they were both really tasty. We really loved the Paradise Roll and recommend that. The staff were very nice and fast. When I was out of my drink and I took the last sip, she heard the sip and quickly came over, asking me if I wanted more drink. To be fair, my fiance and I were the only customers at the time, but either way, it was awesome that she paid attention and was fast at attending to us. We went on a Saturday around 3ish to 4ish and was charged for the dinner price. Im assuming the weekends are dinner price, but not 100% sure since I can't find info about that on their website. The dinner price was $32 per person, and the soda is $3 with free refills. To spend money per person at this AYCE Sushi place, I'd say maybe between $20 -$40 dollars depending if you're going for Lunch or Dinner and the drinks you purchase. I'm not sure if this place is still the same owner as Tony's Sushi, but I would assume so since when I paid with my credit card, the statement said Tony's Sushi instead of Island Sushi on it. Either way, it's not a problem because this place is really good. Lastly, here's some pictures I took when I was sending them to our friend. :)

First time there, did some shopping and found some good deals

There are a few stores that I frequent in this plaza. One of the good attributes of this plaza is there is plenty of parking.

Very homey, local spot. Roast duck over rice is delicious and comes with a side of vegetables and soup, all for only $11.00. Their portions are pretty decent and workers are very kind. Beware it is cash only!

neat and clean, good for a quick stop better for takeout since the place only has 3 tables. The roasted duck is perfect, half for 13.00 😃we are satisfied the quality of the cooked meals,fresh and delicious, tasted like homemade and the chef must be very relaxed while cooking at 3pm 🤣. (I cooked a lot so I’m pretty sensitive if the cook is in the mood or not😇) My favorite is Cantonese soup and the bitter melon beef with rice. My hubby loves his fish and tofu over rice.

Went there a couple of times. Food is okay. Atmosphere okay. Service today not so much. Young girl taking orders was a little difficult to talk with while ordering. Had to go back up to pay and check to see if the order was correct. As suspected it was not correct! She made a remark that seemed a little disrespectful. When she brought my food, she shoved it on the table and walked away. Guess they don’t like to be bothered with in house customers. No problem!! Also, the Chinese Vegetables was nothing but Bok Choy and one piece of carrot.

I just picked up my order, shrimp Lo Mein, sesame chicken & veggie soup. The shrimp Lo Mein was great but shrimp was very, very small but tender. The sesame chicken was GREAT but I forgot to say veggie rice and I got pork fried rice, my bad on that! The soup broth was unfortunately very bland and had no flavor outside of the carrots and green beans. I had hoped it was a chicken broth with veggies, which would have been great. But outside of that, the young man and his girlfriend in the front were very friendly and expressed interest in our (Bklyn) conversation! I look forward to MANY future orders and to share their location with my local neighbors in Gouldsboro!

I hoped for more. it was not very busy and we met our server quickly. she took our order and explained some menu items for us. We got the tender meals. Everything started out great. Our food came quickly, but our fries were old and cold mixed with some newer ones. I wanted to say something but our server did not come back, so we ate the chicken, which was also a mix of old and new tenders. When she did come back it wasn't worth saying anything as we started eating. The soda was good. The beer was good. We got cheesecake, which was good. The meal that cost $65.00 in the end was not exactly worth it. Maybe if it were busier the food woukd have been hot, but sadly it was Luke warm at best. It will be a while before we return.

These are hands down the best chicken tenders in the area—super fresh and huge. The service is solid, the venue has a sports bar vibe with ample seating, perfect for families, large groups, or couples at the bar. The menu offers plenty of options, but if you're into chicken fingers, this is the spot.

Place is great! Food is always cooked fresh. Still hot when you get home.

The chicken and broccoli with white rice is my good to, to me its the best in the neighborhood . I love the fried chicken wings they're delicious also . Always consistent and great hospitality when eating in. SUPER fast delivery.

Popular Chinese takeout spot in corona/east elmhurst. Ordered fried gizzards small and chicken over fried rice. One of the better American takeout spots. Good prices and gizzards are great. They are very popular. Delivery was very delayed but I still like their food. They have own websites and have multiple storefronts. I couldn't find them on the regular food delivery sites. I would recommend!

Live around the neighborhood, barely eat outside food or takeout but came in twice and both experiences was not good! First of all lady in the front was attending all calls while I and others were waiting for her to take our orders. She kept saying one minute one minute, it really did take a long time. Second time again as well, the young girl in a rush definitely didn’t do quality care, instead they care about quantity taking all orders at one time having people wait instead of attending them kept saying one second. Apart from it I should’ve known better than to order from a place where it is rated B.

We were visiting Flushing and noticed this food truck when we walked by a few times after 5:30pm-6pm. Finally had a chance to try it and wished that we did it sooner, not on the last night of our trip. The name is labeled incorrectly and should be Ajiang BBQ instead. He took his time with the bbq, the seasoning was right on and spicy! Most items are $2 with some at market price. We tried the squid ($5) and really delicious! Give him a try and you’ll be glad that you do. Starts at 6pm though.

It’s mostly $2 for the meat, and they’re big! Bigger than most of the other skewer carts around flushing. There’s isn’t a lot of people, so the wait isn’t long to order. The guy had just opened up the cart here not too long ago so there’s still new people finding him out, but I bet he’s gonna get busy after people finish shopping and want a snack. Definitely worth a try!

I was excited to try Chef Wong Bistro because of the high rating and reviews found on Google - a 4.5 out of 5 which is rare for a Chinese restaurant. Only a couple of photos posted on google lead me to being slightly skeptical on the high review ratings - namely the photos of the Cantonese fried milk which looked heavily battered and slightly burnt. But I was eager to have a yummy dinner tonight with GF and friend visiting from Tokyo. So we arrived at this Cantonese Restaurant and it was about half full on Christmas eve. I was a bit surprised most of the staff did not speak fluent Cantonese or a dialect of and most of the patrons that were Chinese were not speaking Cantonese either. But the food should speak for itself...onto the food! First dish that arrived was the fried milk. It was just like what others had posted up which made me slightly skeptical of the 4.5 rating - such a disappointment - 6 thickly coated and burnt on the edges odd shaped things on a plate with a spoon. Taste and texture is below average with thick crust and slight burnt edges just as it looks. Then the salt braised half of chicken (which was a special promo if you spend $100 you can order this half chicken for $1!) - a bit overly salty and average tasting/texture. However the ginger scallion oil condiment - one of my fav condiments - was missing one essential element the abundance of oil! It was made and served with barely any oil. Very odd. Next came the clams in black bean ginger sauce - this was the best dish tonight in my opinion. Fresh clams and cooked just right with tasty sauce. Next arrived the snow pea leaves in garlic - average and not overcooked. Last main dish was the large prawns in salted egg yolk - slightly below average as most Cantonese restaurants who offer this dish make it better. The salted egg yolk in my experience should be part of the batter when the shrimp is fried and when done it should light loaded with flavor. Here the dish was made where majority of the salted egg yolk made was like a gooey thick sauce over the fried shrimp. Not what I was expecting at all. The braised mushroom e-fu noodles were lacking mushrooms and supporting veggies compared to others I have had - rating below average. Last was the complimentary 8 slices of orange and tong sui - average. Overall it was average for food, service, and below average for ambiance - the toilets had loose to sink faucets that were dangling, toilet flush buttons that had the covers missing, and a bit unclean. I still disappointed at the 4.5 high rating thus I am writing this review.

We recently went here for a small family wedding reception. There were many dishes including Assorted appetizers platter of jelly fish, crispy pork intestine, fried fish/ribs; King crab cooked in 3 ways (fried, steamed and soup-style), Ginger scallions lobsters, lobster with snow pea leaves, steamed fish, soup, crispy chicken and Fried tofu with beef, mushrooms and snow peas. All the dishes were seasoned well. I personally like more of the assorted appetizers platter (not a fan of the crispy pork intestine because it has a very unique taste to it) and the lobster with snow pea leaves. These two dishes are differently cooked compared to my experience from other restaurants. There were some friendly servers. An unique aspect of this place is there is an inside entrance to Artisan Tea & Coffee shop right next door. So if you want specialty drinks from Artisan but don’t want to walk in the cold then this inside entrance makes it very convenient.

I had an amazing experience at Xiao Ye in Flushing! The skewers were incredibly flavorful, especially the lamb skewers and beef tendon—perfectly seasoned and grilled to perfection. The atmosphere was lively and authentic, making it a great spot for a late-night gathering with friends. The staff was friendly and welcoming, though the food took a little while to arrive, but it was definitely worth the wait.

Friday night dinner, no wait for a table of 6. Food was really good and servers were super attentive. Scan QR code and order on your phone. Favorite was the scallop vermicelli and the fish with tofu. Vibes were very chill and comfy.