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Cheung Hing BBQ Seafood
We stumbled in this restaurant because Golden Palace was closed ( WEDDING PARTY). THANKFULLY, Cheung Hing restaurant was there for our hungry appetites. The place is newly renovated, looking brighter and very inviting. The menu was extensive, entrees with Cantonese menu specialties. Highlights of our orders were the Barbecue platter, eggplant with shredded pork clay pot style and many more. The food entrees were great, authentic Cantonese food. The restaurant did not disappoint. The prices were reasonable, way cheaper than Golden Palace. Service was excellent, our server was attentive. Cheung Hing Restaurant got its groove back! Keep up the great work and customers will keep on coming 👍 😀 👌!
Order bbq pork takeaway. It was a bit tough and fatty and sweet on the sauce. It tasted alright after heating them up.
Ocean Palace
Love this little local Asian restaurant. So good and they are always happy to see you. We always order Togo. Great noodles and also orange chicken. Order more than $55 and get either egg rolls or cheese puff’s.
To the owner of Ocean Palace: the people that are answering your phones are not nice. I called three times to place an order. I told the lady the first time to hold while I got my credit card and then she hung up. I figured that might be a mistake so I called again only to be hung up on again. I tried a third time and it felt like it was kind of a butt dial because I heard them pick up but nobody said hello. After that I decided to stop trying and I'm not even hungry anymore. They really angered me because I figured I would love to have some Chinese food tonight but now I'm just sick to my stomach.
Panda Express
Overall good quality but ok temperature, took over 20 mins to get my fresh batch, small portions for the price, very limited menu when i went, half the options as nearby locations, kinda disappointing, employee's were prompt/fast with service with what is available sitting, clean lobby tho, only 3 stars cuz cook time n variety available is all. I'll b back in few months
They really loaded us up on the serving size. Food was standard panda level.
Texas BBQ
Nope. Tried the wings and noodles. Chicken was uncooked all the way. Flavor wasn't good at all. No won't be back to that lesson learned. Should have known better anyway😝
I met up with a friend earlier at Dog House next door. Afterwards, we were hungry so we went here for dinner and it totally hit the spot. The people working there were friendly and helpful. I could tell they were from Beijing from their accent. I ordered their beef ribs and Xinjiang lamb bebabs and they were really good. Definitely an unexpected fine.
Fat Wong's Kitchen
We've been coming to this place for years especially after our flights arriving back to SFO. Fat wongs offers simple delicious Canto style dishes at reasonable costs. I always ordered the main staples such as beef chow fun, wonton noodles, braised beef shank and tofu, plus the crispy fried donuts. Comfort food at its best. A bonus is they accept credit cards now.
Came for dinner with my husband as we stayed one night near the airport. My husband had the roasted duck noodle soup and I had the shredded duck meat stirred fry noodles. Both came very fast and in a very generous portions. The roasted duck noodle soup was delicious but my shredded duck meat stirred fry noodles was just ok. There’s only little shredded duck meat and tasted quite bland. The price was ok and very friendly staff. Not bad for a quick meal.
New Asian Pearl Peninsula
Coming from LA, it was difficult to find a dim sum/Cantonese seafood restaurant and I finally found the perfect restaurant. I love this restaurant. It never fails to deliver in taste and quality. Best of all, they have great service and it’s super clean! I love that I can spend anywhere from $20 - $100 per person and always feel super happy and full! The fresh live seafood is the best and when the razor clams are in season, I’m here almost everyday! I highly recommend this place for casual dim sum or family dinner! They’re also super service dog friendly.
The overall dining experience at this Chinese restaurant was fine; however, there was a setback when one dish was delayed, keeping us waiting for nearly fifty minutes. Despite the wait, the taste was satisfactory, and the remaining service was acceptable. It's advisable to make reservations in advance, especially during peak hours when the restaurant tends to be crowded.
Chef Wang's Restaurant
Authentically old-school Chinese-Korean eatery. Masters of burnt onion and burnt cabbage flavors, sweet, savory. Seasonal specials written in Korean and Chinese on place mates taped to mirror walls, amazing. Sizzling Rice Soup (누룽지탕) truly sizzles, hard to find these days. 깐풍오징어, a thick crunch to calamari, tossed in sweet paprika sauce. 양장피 is flavorful and refreshing, a nice play on textures with raw cucumber, noodles, stir-fried pork and steamed shrimp. Mustard sauce tossed in tableside is a treat.
Good food, great value, and friendly service. It’s hard to find places like this still around! Love to stop in when I’m overnighting before the airport. Menu options and specials that are truly special.
Yan Peninsula (知味轩)
This review is long overdue. Yan has been our go to for dimsum and dinner. Their baked bbq pork buns and Portuguese’s egg tarts are outstanding. Live seafood is always fresh and reasonably priced. Love their stir fries. Everything is just consistently good! Highly recommend!
I waited a long time to have my order taken, and only because on older Chinese lady took pity on me and yelled at the waitstaff. I got there probably an hour and a half before they closed, then despite there being very few other people, it took a very long time to get what I ordered, and I felt bad staying much later than that, so I ended up getting most of it to go. The food itself is fine, if pretty overpriced for the quality and service. As for dimsum, I'll stick with the ladies on Noriega in The City. I was by myself, and still got charged a service fee. I can guarantee if I see a "service fee", I'm not tipping, especially when I got almost no service to speak of. Don't worry, I won't be back. Ah, also their "specials" are the same as the regular menu price, so I'm not sure the purpose of the extra paper menu. Gave 2 stars rather than 1, because the person who brought me the bill pointed out the service fee. It is legally required to be disclosed before customers order. 😐😑
Zen Peninsula
This dim sum restaurant has changed name and the chairs have changed to more comfortable padded chairs. The lighting decoration using LED is well balanced and the dim sum has the usual plates and more specialty plates. Not enough vegetables plates for dim sum…the beef rice rolls do not have beef but a paste which is not acceptable for a reputable restaurant. The rest of the dim sum seems normal, but not exceptional…
The seats are reasonably spaced, the food is good, the taste is good, the service is good, the price is moderate, and parking is convenient. Worth a visit.
New Broadway Bistro
New management is running the restaurant and they are excellent. Overall, a wonderful experience tonight. Fantastic service. And absolutely delicious food. We really liked the cauliflower dish. And the Singaporean noodles were delicious. We also had the beef stew. The decor is brand new too.
It's a great improvement from the previous shop. Had fried noodle and oven roasted rice dishes, which were full of "wok hey" and delicious. Fair pricing with good quantity. The food really has the taste of Hong Kong, very very yummy 😎 It's a great visit and will surely come again 👍
Hong Kong Palace Restaurant
Food: 3/5 Service: 3/5 Ambiance: 3.5/5 Overall: Pretty standard fare. The extended review... Food: 3/5 - We had quite the selection of food. Food was standard fare with typical Chinese dishes. Service: 3/5 - Standard service. Ambiance: 3.5/5 - We were in one of the private rooms which was pretty nice in comparison to the main hall.
TLDR: good food for good value, plus private rooms! We had some pretty great food here and they gave us a private room to sing karaoke in after. The roast pork was great and the Peking duck was crisp and juicy as well.
The Kitchen
One of the best Cantonese restaurants in the Bay Area Location: very convenience but could be a challenge to find parking during dinner time Service: very attentive staff Food: omg. Every dish is just right Atmosphere: Just like any authentic Chinese gathering place 😁
We order the following: 1) Truffle roast duck - I recommend. If you like roast duck and truffle, this is your kind of dish. 2) Lobster lo mien - fresh lobster and slippery, saucy noodles. Delicious and seasoned well. Not salty. 3) Snow pea leaves - bit on the oily side, which is not my preference. I usually like it freshly tossed in the wok with garlic. 4) Tofu with sautéed ribeye steak and broccoli - I love tofu. The steak had good wok hay and very tender. I recommend this dish. Very traditional chinese restaurant. Service is OK, but the food speaks for itself. Everything was very tasty.