Ham sushi
It's simple and super tasty, it's super suitable for breakfast, bento, and picnics!
Ingredients
Cooking Instructions
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Preferably freshly steamed rice, add sesame oil, onion, and chopped sesame seaweed while it is hot
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Cut the ham into large thick slices, fry until golden brown on both sides, and don't touch the canned food box, it is very useful!
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Cover the canning box with plastic wrap and add a slice of fried ham
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Spread another layer of mixed rice and compact
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Garnish with strips of seaweed
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Ready, let's eat! Superb
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