IM SO HAPPY!!! We’ve lived in Milwaukee area for about 5 years now. Had yet to find that Chinese takeout place that just “hit the spot” and was reasonably priced. Haven’t gone to another place in the area more than once. Came with 2 egg rolls also :) I’m so excited to have found this place!

Have been coming here for 4 years for Thanksgiving lunch. The food is always served hot and is delicious. The service is so good too. 10/10 highly recommend!

The service was okay.Food was mediocre. Drinks were good but no alcohol in them. Took a long time to get drinks because they spend too much time adding candy and fancy stuff instead of just making a good drink. The meat in our dishes was extremely dry. The atmosphere is cool and it's a chill place but it's a one and done for me!

Firstly, the portion size is absolutely huge! When the food came out I was in shock with how much they portion. Everything was absolutely delicious. I ate the mcfongo and my partner got the Cuban sandwich. The wings were WHOLE wings. A lot of places do not serve whole wings so I was pleasantly surprised. The service was excellent and the decor was beautiful. This place offers an array of options and it was authentic. I can’t wait to try this place again.

Since moving here from the South, I’ve been craving Southern cooking. I was searching for restaurants in the surrounding area, and this popped up, so of course, I had to stop in. My expectations were low since we are in the Midwest, and I’ve had authentic Southern cooking. Can I say WOW, this was incredible. I started with the crab and corn bisque (I know I should have gotten the gumbo). It was delicious! Perfect amount of crab and creamy soup goodness. I also wanted to try their crawfish Rangoons, which I’ve never seen before. They were delicious as well. For an entree, I had to try their fried chicken. It’s half a bird and fried to perfection. I’m a sucker for some good crispy fried skin, and I would scarf it down more if I didn’t eat heavily before on appetizers. The chicken came with a side of potatoes, gravy, and greens. I swapped out the greens for red beans and rice, which were also delicious. I’ve said delicious multiple times already, but it indeed was. I also got the beignets to go so I could eat them with powdered sugar all over my face in peace. Paired with the raspberry sauce, it was incredible. I'm glad I found a go-to place for some good Southern cooking.

This trolling restaurant offers, comfort, classics, and soul food. We stopped in for the all you can eat crab legs. This happens on the second Sunday of each month. I highly recommend getting a reservation in advance if you are going for crab legs. We walked in and had to put a reservation in for two hours later.The crab legs were pretty good. Above average for all you can eat. We also picked up some fried chicken to go. It was good for a half price pricing… But it would not have been worth the full menu pricing.

Really great food. The shrimp soup was out of this world. My sone had the beed stew with cilantro. I have a paiella with sefood. Excellent flavors. We will definitly be back.

A must try!!! The vegetarian pasta with grilled chilled was nothing delicious!!! I tried the chicha morada and wow I got a second one cause I’ve never had a drink like that before. The atmosphere is warm and inviting and the service was great from start to finish!!! Chef Paz is a must!!!

Sigh… This is the first review I’ve ever written, but the food was so bad that I feel compelled to speak on my experience. My family and I were in the mood for authentic Chinese cuisine, and we chose this place through DoorDash because it was close to home. Unfortunately, it was a complete disappointment. We ordered several different items, all of which (should’ve) had different flavors. The General Tso’s chicken was unlike anything I’ve ever tasted before, and not in a good way. The chicken was extremely hard when it should have been tender after being simmered in the marinade. Every bite was tough, as if they had fried it until it was rock solid and then just dumped sauce over it right before pickup. The broccoli garnish with the rice was also undercooked and not tender at all, we could’ve dipped it in ranch and ate it as raw broccoli. Needless to say It just didn’t taste like General Tso’s chicken, nor did it have any spice like I’ve had from other restaurants. The sesame chicken was no better. It had the same hard texture as the General Tso’s chicken, with the only difference being the sesame seeds sprinkled on top- The sauce that was used on the General Tso’s chicken was the same sauce that was used for the sesame. The egg rolls tasted stale, as they are pre-rolled, sitting in a cooler for days before being fried to order (I seen this upon pickup) and we could tell immediately after we bit into them. The veggie fried rice was just as bad—hard, with undercooked, crunchy vegetables. Lastly, the boneless shredded rib bowl was nothing like what was advertised. It looked tender and well-sauced in the pictures, but what we received was dry, tough, and completely lacking sauce. This meal literally made my stomach hurt. My husband, who works third shift, took a few bites and ultimately decided to leave early so he could stop somewhere else for food on the way to work. We are beyond disappointed, and I will be disputing the charges with my bank. After reading other reviews, I see that this place is definitely hit or miss—I just wish I had read them before placing my order. The only plus about this experience is that the food was ready in a timely manner and the staff was friendly. I was wondering how such a big order was ready for pick-up in 20 minutes but we soon found out why.

I'm on a personal mission to find all the hole in the wall Chinese takeout near me in Milwaukee, and Panda Hut got the bill. Affordable, generous servings of food and quick amenable service. I'm not looking for style or fabulousness, but comfort food made to taste exceptional. I love their million options menu, my general Zhao's chicken combo with chicken fried rice and crab rangoons was incredible. I always try and save some leftovers for lunch the next day and with a whole bag of crab rangoons and complimentary egg roll, I was stuffed within a few minutes. Highly recommend for your next takeout fix.

Tonight was my first experience dining at this establishment, and I must say I was extremely pleased! Great food and service, my two younger children enjoyed themselves as well! I definitely will be returning in the near future!

Upon entering, you are greeted warmly and accomodated in a beautiful restaurant. I saw many customers that staff know by name. They have a gorgeous fish tank to entertain you, and a sweet woman I didnt get her name was educating me and showing me some of her favorite in the tank. And the food….I got takeout and paid for a Tofu Teryaki and a sweet potato roll and imagine my surprise getting 5 containers of food. $26 for a ginormous box of delish tofu teryaki, miso soup, rice, house salad, and Sweet potato roll. An absolute treasure and a bang for your buck. Unfortunately, I am from miami and dont have this place there because it would be my favorite spot.

We absolutely love it here! The food is truly delicious and the staff is so courteous and always willing to give great recommendations. Our favorites by far are the Salt and Pepper Flounder, Pan Fried Noodles with XO Sauce, and Szechuan Green Beans. 10/10 is not a high enough rating—we will be lifelong customers for sure.

The egg fooyun was incredible! The dim sum was hot and fresh. Definitely recommend the stick fried rice and shrimp eggrolls! Was absolutely happy with all the food we tried! Very nice owner support local business and try this hidden gem! You won’t be disappointed!

GREAT MEAL! Great time tonight! Came with family and had a great time. Our server, Dustin was ON SPOT at all times. Anticipated our drinks, etc. Cordial, respectful, humorous. REALLY made it a great time! Thanks Dustin!

don't bother coming here on the weekend, arrive at 5 PM had to wait for bowls to get our food, got one plate of food and I got so busy you had to wait a half an hour in line to get your food cooked, half the things ran out and there was a line out the door. it's not worth it for the price or the food or the service.

Stopped by here for lunch on Saturday and it was packed. The place is order at front and find your own seating. They'll bring up your food when it's ready. I had the kimchi flavored bowl. And one of my guests had a beef rib bowl. We both liked the food. The flavors are fairly authentic. Not too strong like what some people might be used to. But definitely tastes like what you'd make at home. The serving portions were on the lower side. We all left still hungry for more food within a few minutes. I'd still go back and try other dishes. It was too crowded when we were there to fully enjoy the meal. Since it's seat yourself, we felt like we should eat faster to make room for other guests. Not a good place for a date or intimate setting. Would be good for a quick bite or something very casual.

Place was very clean and I love how the inside of the restaurant looks with its decor, it’s really nice.looks like you go in and order and pay then get seated and that’s a new thing for me but otherwise the service was nice and the staff was friendly and patient with ordering the food. The food came out pretty quick and everything tasted good and had a lot of flavor and food was cheap it was like roughly $10-$20. I will be coming back for sure this might be my new favorite go to spot.

We used to go here for the lunch buffet many years ago, and I was excited to add them to our dinner list. That excitement faded when we arrived. The restaurant is less than half the size it used to be, with an entrance that leaves much to be desired, and the buffet...gone. The decor used to be traditional Asian symbols and art in warm colors, but is now cold and sterile. Very disappointing change. Our server was great. She was VERY friendly and eager to help. Our table of six was the only one the entire time we were there so service was fast. The food has really taken a down turn. I ordered a BBQ Pork Egg Roll, and a couple others ordered the combo platter. There was nothing BBQ about the egg roll and the others said all the egg rolls they received were the same. Though I like the way they serve the rice and entre separate so you can build it yourself on your plate, the Sweet and Sour Chicken was not sweet. It was actually spicy. This was definitely a disappointment.

This place used to be great it was shut down for a long time the entrance is very cringe not inviting as I remembered I asked the nice lady if they moved she made me seem crazy and said it's been in same location for 45 years , location yes spot is way diff I remember beautiful Asian decor now it's blah , food horrible I gotta mushy fried rice and 4 pieces of steak for my steak and broccoli lunch special never again will I put money into your establishment downhill!!

This place is great. The staff is super friendly and accommodating. The food is good and the portions are decent. Prices are pretty good. The atmosphere is warm and welcoming. It was a good experience and we will definitely be back.

Our favorite Thai restaurant was closed this evening (Vientiane Noodle Shop) so we looked for a Thai place we hadn't been to before and found Thai Orchid. Nice looking place, had a small somewhat private room that was reserved for a party, a karaoke section, a bar, and a hallway with what looked like digital video games. I ordered Red Curry and my boyfriend had Fried Rice, both to-go. We liked our dishes, they were fine. Mine was a bit on the sweet side, so if you like that flavoring, you'll be ok with Red Curry. I like a more savory curry, so I'd give this 3 stars. I did like that they noted "Fish Sauce" in the Papaya Salad on the menu, so I avoided that (because I'm vegan). The Fried Rice dish was also ok. We ordered ahead and the food was ready for pickup when we arrived. Parking was not a problem at 6 p.m. on a weeknight, the lot was not full. My search for authentic Haw Mok Gai (Tofu) continues and the closest thing I've found to it is at Vientiane Noodle Shop, the dish called Kang Pet. If anyone knows where this dish is located, please let me know. It used to be at Bangkok Orchid and I read in another review here that Thai Orchid's chef is rumored to have been trained by Thai Joe or his wife, owners of Bangkok Orchid. If that's so, I'll contact them and see if they can make Haw Mok Gai, with Tofu instead. I miss that dish so much!

Great service, average food! We tried a variety of dishes: -Chicken Poblano: is similar to green spaghetti (iykyk) and it was good, could’ve used a bit more salt but overall not bad just don’t think it was worth $20. 6/10 -Pad Thai: my cousin felt like it had a strong fish sauce taste not sure if there’s any in it but she wasn’t too fond of the taste and she’s a pad Thai connoisseur. 2/10 -Philly Pastrami Sandwich: was good and came with crispy fries. 7/10 -Cobb Salad: my cousin wasn’t a fan of this dish. It tasted like a bunch of veggies tossed in olive oil with not enough seasoning. He said the best part of it was the boiled egg. He also said the chicken tasted like turkey. 1/10 -Cheesesteak Egg Roll: these were yummy just a bit pricey at $9 a platter for 2 rolls. 7/10 In all, we had great service don’t get me wrong! The staffing were attentive and really kind. The atmosphere was welcoming and it was clean. We just weren’t super impressed with the entrees we chose specifically.

Came across this gem of a place by glorious chance. Perfect for what we were looking for. We greatly enjoyed the food (they offer an extensive menu; such a variety to choose from, it was hard to decide!) and appreciated the absolutely outstanding service. Atmosphere was very comfortable and relaxing. We will definitely be back!