Absolutely love this place, have been going for 2 years here and it's delicious every time!! Vegetarian and vegan options available make this place a gem of Jax! We asked for a vegetarian volcano roll, substituted the meats for the vegan chicken. Love this small business and will continue to support you guys! Boba/fruit teas, waffle ice creams, poke bowls or wraps, even few sushi options. Thank you for small family business❤️

I think 5* is very underrated for this place! This has become one of my newest obsessions and my absolute new favorite place to go to! I mean everything on their menu (The Triforce is my favorite!) is fresh, tasteful, great quality and much more! The whole staff are just as amazing and they all deserve so much praise for everything they provide for the customers! I’m always recommending them to everyone and everything!

Used to be good quality back in the day but order house fried rve today that was all rice and slivers of meat. Will not be back. Good riddance for 15 dollar rice

All food was overcooked. Chicken was chewy and hard, spring rolls burt and so was the crab Rangoon. Never again.

They need to get real folk/ spoons and plates. It feels weird eating with plastic plate and folk/spoons. Overall the food suck. They suck at cooking. Meats are too salty and the noodle are plain asf. Smh. People here seem like they don’t even want to work.

I'm not sure it's the most hygienic. I seen the woman who works there. Put ice in a tray with her bare hands. The place needs a new carpet and cleaning. The plastic and styrene plates didn't bother me after we started eating. Guess I rather know the plates and utensils are clean. Some of the food looked like it was under the heat lamps a long time. Boxes of items sitting in the open. The food tasted good. The atmosphere was small and cozy. Food was very reasonably priced. $50 for three adults 1 child. Lots of options sushi, salad bar. Not a lot of desert options. Overall if I knew we were going to end up going to places with buffets nearby. I would have chosen another place. We just found it on Google maps.

We had our family of 4 Valentines Day Lunch here and this was our First time eating Panda Express and it was great!! The steak was soooo tender I instantly fell In love.. I did put some teriyaki sauce over my steak and it enhanced the flavors so well! -Place was clean (loved the Black owned window cleaner crew that was also there) -Staff was friendly and nice -Bathrooms were clean -Service was quick …. Hey! Did this help you out a bit? Leave me a thumbs up if so👍🏽 Cierra M. J.C Luxury Travel

I was not greeted, workers just stared at me until I finally issued a greeting & my order & after waiting almost “20 minutes” for Green Bean Chicken to come out, I found some type of plastic in my food, underneath my noodles, AFTER I had already started eating them, to say I’m very disgusted & upset would be a gross understatement!!!!!! UPDATE > When I was able to make it back in to this location a few days later, to discuss with a manager, I was told there was NO manager on-site, but that there would one in on Friday egging would have been 3 days later……I was so upset by all of this that I didn’t even think to do the online survey 😒

Walked in a little skeptical because we were the only ones there. It was noon so early and just opened at 11:30. Glad we ventured in. This is a hidden secret. Sauce and flavoring SO good. Prices are fair atmosphere is really cute and crabby appropriate. Shared the king crab and #shrimp combo. DELICIOUS 😋 TRY IT!!👍🏼👍🏼 added garlic bread to soak up the juices. Get it!!! Sorry half eaten pics but couldn’t wait to dig in.

My husband took me here to eat because I wanted to try like last month sometime before Christmas . Now ik it's seafood but very expensive now each combo is well over $70 even appetizers pricey and I don't mind paying for good seafood but I got the combo that brought shrimp, lobster, crab like a seafood boil basically corn, potatoes, sausage, boiled egg and it was seasoned so much it took away from the actual taste of each taste of what the seafood supposed to taste like and over cooked my lobster was rubbery shrimp was good ..then mind you they put gratuity included in our bill to where she would get like $50 off that bill which i still gave her a $15 tip but it was just me and my husband that's it so I don't like how they included the tip at such a high percentage the waitress was okay but I personally would never go here again too expensive.... our check came out too $250 with $15 tip 2 combos 1 appetizer 1 bottle of corona and 1 glass of wine ...

I'm not sure it's the most hygienic. I seen the woman who works there. Put ice in a tray with her bare hands. The place needs a new carpet and cleaning. The plastic and styrene plates didn't bother me after we started eating. Guess I rather know the plates and utensils are clean. Some of the food looked like it was under the heat lamps a long time. Boxes of items sitting in the open. The food tasted good. The atmosphere was small and cozy. Food was very reasonably priced. $50 for three adults 1 child. Lots of options sushi, salad bar. Not a lot of desert options. Overall if I knew we were going to end up going to places with buffets nearby. I would have chosen another place. We just found it on Google maps.

So when you go to a Chinese restaurant you expect you know chow mein noodles, chicken fried rice, white rice, some seafood stuff yes but when the whole restaurant and all the food that is there is 90% seafood you can’t eat it and you tell the lady that you can’t eat this food because you’re allergic to seafood you have to fight with her to get your money back And then has the balls to tell you well don’t eat off your son‘s plate dude do I wanna die? I don’t think so. Needless to say My Son had to pull over so he could throw up a little bit of seafood. He ate so apparently something was not right in that restaurant. Best of luck to whoever eats there because I will definitely not be going back.

12/22/24. No lemonade, no beef, no shrimp, no green beans, no lemonade. Backed up the line for 20-minutes when they ran out of noodles. No chicken egg rolls; spring rolls tasted like greasy paste. Noodles were like spaghetti cooked in chicken broth. Sesame chicken was like deep-fried flour. Fried rice was tasteless.

Lol wth is this slop? There’s a little bone in my bourbon chicken and the firecracker shrimp has a $1.00 or so upcharge just to be this little piece of shrimp and thick overcooked fried breading. I didn’t even receive a greeting upon arriving, nor a friendly face. I asked for a cup for water, but the young man said they don’t serve water cups and asked if I want a soda or bottled water instead. I said nevermind about the water and happily went to Chikfila for water where the rest of my family ate. Upon paying I said thank you and the cashier immediately began talking to his coworker where both were just leaning on the counter. I should’ve just gone to the other chinese food places; it’s a shame this place pulled into the block just to ruin my perspective of the regular Pei Wei. The other reviews can tell you the same! Never again! 😀