They were very accommodating and served very authentic northern Chinese food. They served a group of 11 graciously even though the chefs needed to be called back in.

This is the best 油条 (youtiao) I've had. Great cumin biang biang mian too. I'd take my mom here. The buns aren't as good as morning Bites but they don't specialize in them

Sichuan Cuisine is one of the best Chinese restaurants, and we really enjoyed our visit! If you’re looking for authentic Sichuan flavors, this is the perfect spot. The food is bold, flavorful, and well-prepared, staying true to the traditional Sichuan style. We tried several vegetarian dishes, and the options were quite good. We had the Eggplant in Garlic Sauce, which was okay, but a bit on the softer side. The Dried Cooked String Beans were really nice—crispy, well-seasoned, and packed with flavor. The Mongolian Tofu was another good dish, with a rich and slightly spicy sauce. The Vegetable Chow Mein was a satisfying and hearty option, and the Green Onion Pancakes were a standout—crispy, flavorful, and definitely a must-try! The portion sizes are generous, and the food overall is tasty, but it is a bit on the oily side, which is something to keep in mind. That said, the variety of vegetarian dishes makes it a great spot for those who don’t eat meat. The ambiance is warm and inviting, with a clean and comfortable setting. The staff is friendly and attentive, and the service was efficient. Pricing is reasonable for the quality and portion sizes, making it a good value for an authentic Sichuan meal. Overall, it was a nice experience and definitely a one-time must-try spot for Sichuan food lovers!

Amazing 👏 bes Chinese cuisine I have found sense moving here..... now I know to look foe Sichuan. But theu place has won me with two of my favorite dishes. Mongolian beef and Kung pot Amazing spices I felt jipped at first seeing the cabbage in my Kung poa bit the flavor and sheer epicness of the dish overruled the fact...and it's cooked so wellits barely crisp while still having flavor. Literally 9 or 10 I need to try their broccoli beef and shrimp dishes.l still. Price is completely affordable! 10 -20 max really. Only complaint is with two full dishes I feel I should get 2 orders of rice. :/ Don't Karen.....Don't Karen.....Don't Karen...... Im perfectly happy with it. I will keep coming back wow!

The place is no longer a hotpot restaurant. Now they serve rice plates with your 3 choice of dishes. Good taste and good value, the meal comes with a small soup. I have always take out, there are a few banquette seats , but I don’t feel the set up is that dining friendly environment. Definitely a place to get a quick meal, and overall good price.

Diverse range of food options for buffet, although you can order additional ones but the ones within the buffet are great enough to enjoy! I wish the speed of filling water and soup could be improved but overall decent experience and reasonable pricing.

*Updated* After four visits to Lee’s Kitchen, we really tried to give this small spot a fair chance — but unfortunately, each experience has gotten worse. Our first visit was promising with tasty food and good execution. However, the latest visit was the final straw: raw noodles, tiny portions, and pork that was mostly fat with barely any meat. Even the steamed rice dish was just average. While we value supporting small businesses, the ongoing inconsistency in both quality and quantity makes it hard to justify returning.Sadly, we won’t be coming back. -------------------------------------------------- Original review: Lee’s Kitchen is a cozy, warm spot perfect for a quiet meal. We visited after the lunch rush and were the only table there, which made for a peaceful experience. The food was a delightful surprise—tender rice rolls and flavorful pork stood out, while the popcorn chicken was well-seasoned but lacked crunch. They also serve free soup and roasted peanuts, which is a nice touch. The only challenge was communication, as the server didn’t speak English, so we relied on hand gestures. Despite this, we’ll definitely be back!

Very acceptable chinese food. Their rice rolls alone make them worthy of a recommendation. Be advised their staff don't speak english so you will only order via the webapp that is itself a bit janky. Food could use a bit more flavour in my opinion.

I searched for Vietnamese food and this spot came up but they are Chinese. It’s a small, very casual family restaurant. The staff were friendly and accommodating to our group of 6. The food was delicious, the hand pulled noodles are thicker noodles reminiscent of udon noodles. We took leftovers home and they taste even better the next day after soaking up all the flavors of the sauces. The dumplings were quite plain but everything else was quite delicious.

I visited this place because I wanted Chinese food. The atmosphere of the place is not very nice, you arrive and wait to be assigned a table, in the restaurant there is only one waitress and although there were few tables occupied, the girl did not come to my table because she was busy doing other things, when I called her attention she took the order, I was surprised that she did not take notes and memorized everything. The order took 25 minutes to arrive at the table, I ordered the Curry beef noodle soup, it tasted good although quite spicy, and also the Lanzhou beef lamian, this soup was very simple and was only the noodles without vegetables, with some pieces of pork. I also ordered some Lambs with Chinese parsley dumplings and they were good in flavor. In general the place is good, although for my budget it was a bit expensive since for two people we ate for $60.

Atmosphere is clean and bright. The service is nice because it is table based. However, they hassle you to pay unnecessarily. I ordered pan fried beef 3.5/5 and pork and shrimp 3/5 dumplings. They were served very unattractively upside down. Best thing on the plate is the pickled cabbage 4.5/5.

Really bad service at this location. We love Dough Zone, and it's our closest location, but we'll never come back. The management should look into the shift that worked 5-6 pm on May 2 as they do no care about customers and demand tips. When we came, there were 2-3 tables, including ours, and 4 wait staff. They NEVER looked at our table, never cleaned the plates (our table was covered in plates, zero space), they ignored waving, questions, ask to bring boxes to go, I had to go chase them to ask something, and we were one of the closest table where they were. They were the most inattentive wait staff I've seen in my life (I worked as a waitress in my youth, I can't imagine such ignore of the customers). We agreed with my partner that we won't leave tips. The bill was ~$48 and I paid with gift card of $50. The waiter who has been ignoring us or talking to us with sour face came with a pay terminal, used gift card and then said: "will you pay tips with debit or credit card?". Like this! I didn't understand, she said that tips can't be paid by gift card, so did I want to pay tips with credit or debit. I said that actually, we didn't plan to leave tips, because the service was horrible. Do you think she asked why? Apologized? She kept staying with paying machine asking me what card I'll pay tips with. I said I can maximum give 10%. She promptly inserted $0.01 on terminal, moved to tips page, gave to me and rushed away. I added $4 and still feel nauseous for doing this. Why did I give money to the abuser of a server? Servers in WA are paid at least minimum rate, same as cashiers, nannies at daycare etc. 20% tips are from the past (or some other states now) where wait stuff was paid $3-4 per hour and depended on tips. And even then, 20% are never mandatory, but for good service. The wait stuff that ignored us all evening and talked to us with sour faces, should not have an expectation of getting tips. Our Friday evening was ruined.

Eunice is a BEAST!! 💪💪 Such a hard worker and super friendly despite being absolutely slammed and the only one helping to serve customers. Waited in line for about 20 minutes but once we got up to the front it was super fast and she was great with customer service, smiling and joking with us. Definitely think they need more staff here at night, the line was almost to the door and online orders kept flooding in. Felt so bad for the staff. Wish there was a tipping option! Do better @management. Keep it up girl, thanks for all of your hard work tonight - it doesn’t go unnoticed!

Really had terrible of visiting this place. Customer service sucks. Atmosphere is ok. Food was the worst I could try in any locations. Beijing beef was undercooked which made the beef too chewy rather not crispy. Very very small or tiny portions for BIG PLATE ( YES YES BIG PLATE). Orange chickens sucks as well not taster nor the juicy very very bad. Wouldn’t recommend coming.

Food: 3/5 I got a plate with chow mein, orange chicken, and the spicy orange chicken. The food is pretty standard, and the portion size seems to be way smaller. The chow mein was a bit too greasy as well as the orange chicken. Besides that, everything was alright. Service: 3/5 Mediocre service, nothing special. Also, there weren't any tables eat on, unfortunately. Overall Experience: 3/5

Had a great lunch from Panda Express @ Factoria. Organized, friendly, and lots of good portions to choose from. They were very quick with my order which is a plus! Love love love it 😍

We had dinner here on a weekday evening and found the restaurant nearly empty. It was quiet and spacious, creating a relaxing atmosphere. The Sichuan-style food was delicious, and the waitress was very kind, even helping us pack our leftovers. Overall, a great dining experience!

I passed by the store and was drawn in by their $9.99 daily special. I tried the salty fried pork slices, and they were delicious! The servers were also super friendly. I had trouble finding parking, so I called ahead, and they kindly let me know I could park at the Redmond Park and Ride garage, which was just a short walk from the store. Great experience overall

Exactly what I expected in Bellevue, WA. Having just left Taiwan today, I ended up eating here bc a friend likes it. We ordered the steamed fish, a spicy fish, and a-Choi vegetable dish. Everything is good, solid. For the steamed fish ($33-36), I wish they would cut 4x the amount of green onions, ginger if any. The spicy fish ($27 in 2025) is heavily on the five spice (common for Hunan style) and jalapeño, very different. You won’t find much value in Bellevue so you accept it. Overall, 4 star for the food taste and ingredients. Enjoy.

It was a really bad experience. We ordered Shrimp Tofu and Smoked Ham Cauliflower. Shrimp Tofu - All the shrimp we have got are at the bottom left corner. See it yourself. Smoked Ham Cauliflower - the cauliflower had been heavily trimmed, not sure if it was because the veggies were not fresh. It was a treasure hunt game for shrimp and smoked ham. The taste was so so. They probably have changed chef. The waitress was interesting if not rude. I put the order but had to have my husband go and pick it up. I was driving so I just told him what I had ordered. The waitress asked him what he ordered. He said "I forgot, my wife put the order..." She said "I don't know your wife. What's her name?" After they got it, she told him next time he should have the order number ready. How about - "No worries, may I know your wife's name?" "Next time, if you could have the order number that would be great!" Will this sound more professional? I don't know...

Exactly what I expected in Bellevue, WA. Having just left Taiwan today, I ended up eating here bc a friend likes it. We ordered the steamed fish, a spicy fish, and a-Choi vegetable dish. Everything is good, solid. For the steamed fish ($33-36), I wish they would cut 4x the amount of green onions, ginger if any. The spicy fish ($27 in 2025) is heavily on the five spice (common for Hunan style) and jalapeño, very different. You won’t find much value in Bellevue so you accept it. Overall, 4 star for the food taste and ingredients. Enjoy.

It was a really bad experience. We ordered Shrimp Tofu and Smoked Ham Cauliflower. Shrimp Tofu - All the shrimp we have got are at the bottom left corner. See it yourself. Smoked Ham Cauliflower - the cauliflower had been heavily trimmed, not sure if it was because the veggies were not fresh. It was a treasure hunt game for shrimp and smoked ham. The taste was so so. They probably have changed chef. The waitress was interesting if not rude. I put the order but had to have my husband go and pick it up. I was driving so I just told him what I had ordered. The waitress asked him what he ordered. He said "I forgot, my wife put the order..." She said "I don't know your wife. What's her name?" After they got it, she told him next time he should have the order number ready. How about - "No worries, may I know your wife's name?" "Next time, if you could have the order number that would be great!" Will this sound more professional? I don't know...