I’ve been here many times and it’s always a solid go-to! The Sweet & Sour Fried Pork is my absolute favorite — crispy, tender, and packed with flavor. The scallion pancake is perfectly flaky and not greasy, and the cilantro beef is super fragrant and satisfying, especially with the chili seasoning. The self-ordering system is convenient, and the environment is clean and welcoming. Just a heads-up — the food prep time can be a bit inconsistent, especially during busy hours, but it’s usually worth the wait. If you’re craving hearty, flavorful Northern Chinese dishes, this place is definitely worth checking out!

Crispy fish is super delicious and fresh. I really love it!

Was hungry when I went to the AFM to shop so I decided to give it a try. I didn’t have high expectation as there hasn’t been a good Hainanese chicken place in the Seattle-Bellevue area that tastes closer to home. But I have to say that I’m impressed with this place. The chicken is exceptionally tender and crispy at the same time. Pictures don’t do it justice!! If I can give additional points, the green sauce is on point! We bought chicken rice and chicken soup. Good aroma, texture, and portion size. The soup is super high quality, definitely worth the price! I also got the coconut jelly which I have been craving for since the only place that sold this closed down a long time ago. But this is a hidden gem. If there is anything they should improve is the wait time, but it’s probably because there are so many online orders which I should have done before hand. Definitely will come back.

Tried their Shredded Chicken with Lime and it was a total surprise hit! Light, zesty, and super refreshing ， the lime adds the perfect tang to the tender chicken. Honestly, I came for the Hainanese chicken rice (which is amazing), but this dish deserves just as much love. It’s the kind of flavor that wakes up your taste buds without being too heavy. So glad I gave it a try ， will definitely order it again!

Dan Gui Sichuan Cuisine offers a good dining experience, especially for seafood lovers seeking bold and flavorful dishes. The restaurant's menu showcases a wide variety of options with a grand selection of seafood dishes that stand out. From delicate fish to rich shellfish, each dish is diligently prepared, bringing out the fresh, natural flavors while infusing the heat and zest of Sichuan spices. For those who prefer meat, the restaurant doesn’t disappoint with its robust array of dishes either. One of the key highlights of the menu is the spiciness, which is a hallmark of Sichuan cuisine. From fiery hot-pots to spicy stir-fries, the bold, tongue-tingling flavors are perfect for those who enjoy a bit of heat in their meals. But even for those not so keen on spice, the balance of flavors ensures that each dish is enjoyable. In addition to the great flavors, the prices at Dan Gui Sichuan Cuisine are quite reasonable for the quality and quantity offered. The portions are generous, and the service is friendly, making it a great place for a casual meal or a gathering with friends and family. Overall, I suggest this place for anyone who loves authentic Sichuan cuisine.

The food was really yummy, the crispy chicken was our least favorite, we could not taste the chicken and it was more oily. The pancake were fresh and flakey l. The dry pot and cumin lamp were our favorite

But a restaurant is this clean? They can keep the lights up; bright airy, almost opulent. I watched local families nuzzle each other and feed their children. Details matter; a hot tea carafe waiting at table, a friend to friend tone in the server’s warning about spiciness, a table dish warmer, a tea carafe swap out. Two kinds of fiery dishes; and warnings were necessary. Not panic attack hot but you may experience adrenaline feast mode. Great spot.

3rd time we tried Sichuan cold noodles, 黄花鱼， and A菜. 2nd time dinner today we were lucky to get seats early before 6pm. waiting time was about 20mins for two people on a Friday night. Again the service staffs were friendly and prompt even though they were very busy. The wait staffs were the most hardest workers I’ve ever seen and hope they are paid well. They do all the cleaning and bring water to the tables. We ordered 毛氏红烧肉，湖南肉泡饭 recommended for not spicy和茄子刀豆 were all good 😊 The new Hunan restaurant is indeed a quite unique among many already in Bellevue. The service is prompt and friendly. The staffs all work tirelessly. Beef noodles - beef is somehow tasteless but I love the thin noodles. Stinky tofu with hot source is very crispy and tasty good. Most dishes are all with the right amount of salt and not too oily. Though the quantity is on the less side. Also the fish with hot source on the burner is also very good

I’ve only eaten food from House of Cheung a few times, but generally everyone who goes here and works here understands what this place is about. It’s kept fairly clean and you should expect the food to come out in 10 minutes or less. Reasonably priced fast Chinese food that is a good bang for your buck is the main draw of this place. It’s not the most exquisite and flavorful, but it doesn’t taste bad either and it filled me up just as I needed. Just don’t come expecting the best atmosphere or best play to sit. Excellent spot for take out for sure.

I ordered for the first time from this place at work last night. I ordered small french frieswhich is $5 on their menu and plain fried rice priced at 8.50. that's a total of $13.50 plus the delivery fee. They charged me 20.30 when they heard I worked on A1A in Boca. Guess I paid the Chinese tariffs lol. Food wasn't even good. Fries were cooked in old dirty oil. NEVER AGAIN!!

Finally, I got a chance to try this place out after passing by it a few times. It's a pretty neat style of cooking, where they place the ingredients in a pot and slowly cook it (dry pot style). Once it's almost ready, the server will mix in the special sauces. We ordered a couple of pots, one medium level spice, and one without spice. The medium spicy was a prie-fixe menu - Family Combo and the other one we picked the items. The food was pretty good and it was a good new experience.

Visited shortly after the restaurant reopened following a forced closure due to food safety issues. Despite being a weekend, we were the only customers for the entire hour we were there. The shrimp tasted off and unfortunately caused diarrhea after returning home. Given the recent health code violations and our experience, I cannot recommend this establishment.

I’ve been here twice and the food was delicious, the service was super nice. Will definitely come back!

Love the hotpot tastes great!

I wanted to give one star so people won’t come to my favorite place. This is one of the best kept secrets. Amazing food at a price that we used to pay 10 years ago. I totally get what people complain about the service but it is all about the expectation. If you ask the server what the wait is they will tell you. Your order will take an hour because we have tons of to go orders for example. If you are in a rush, go to other places. I find this place to be super friendly. Oh don’t forget to buy the frozen dumplings. Can you believe it is only 10$ for 2 lbs???? I love this place and always tip very generously as their dishes are very reasonably priced.

No fuss restaurant offering a wide variety of Chinese dishes from various regions. The dishes are plentiful and a great deal considering the price. Our go to dishes include the mini fried dumplings, pea vine shoots, and beef chow fun, and braised pork shoulder. Don’t expect too much from the decor and service without a smile, typical of Chinese restaurants.

The chef here is quite skilled — the lamb chops are absolutely delicious: crispy on the outside, tender and juicy on the inside.

Shopping just got better! This Xi’an-style restaurant inside the Asian supermarket serves up super-fast and insanely delicious liangpi and roujiamo. One bite, and it feels like you’re on the streets of Xi’an! From now on, grocery runs come with a food stop—count me in!

I've been going back to them whenever I felt like having some roast ducks. But I might stop from now on. Bought a whole chubby one today, but felt the portion looking odd after I opened up the container. So I tried to go through each part of the duck. Then I found the majority of the thighs were missing. Don't they know that cantonese people can put a chopped duck or chicken back together? Anyway, gotta find a new place for roast ducks now.

Review on 2/19/2025 - the owner issued refund the day after. Looks like they truly valued their business by taking steps to respond and improve. Hopefully next time everything will be more on track. Review on 2/17/2025 - I need a refund! Ordered 1lb Roast Pork. Worst Roast pork I’ve ever had. No crispy skin can be found! Just some fatty soggy pork pieces that looks like leftovers. Don’t buy!

Happy with our lunch and was our go to place prior to COVID. Do miss the cart but ordering yields hot dim sum dishes. Service and quality haven’t really change, no issue with service and the food is good. Note on my how I rate. Sharing because I think, and assuming, most may think 3* is not a good review. 5* Amazing, great food, service and/or experience and worth the travel. Example we regularly drive to Austin from San Antonio for Uchi 4* Food, service and/or ambiance exceeds expectations 3* Average/good or meets expectations for food or service and anything 3* and above I would revisit 2* Food or service is not at acceptable expectations 1* Avoid

I used to be a regular at this establishment 7-8 years ago, back when it was known as Kings Restaurant. Since the pandemic, I had not visited until recently, when we began dining there again. The restaurant now has a new name, Royal Kitchen, but some of the waitresses remain from the days when I used to frequent it. Nostalgia made me eager to fall in love with the place again. However, our experience was poor on two separate occasions. Most recently, we visited for dim sum on my birthday. Unfortunately, every dish appeared to be reheated, possibly in a microwave, from frozen. Some were inadequately reheated and still cold, while others were overheated, becoming unbearably dry. Both the 咸水角 and 芋角 had a pronounced taste of pork taint, so much so that I nearly vomited. We didn’t finish the food we ordered because how awful it was. If I had wanted frozen dim sum, I could have easily purchased it from the supermarket, where it would have tasted better than what was served. It was a major disappointment.

Happy with our lunch and was our go to place prior to COVID. Do miss the cart but ordering yields hot dim sum dishes. Service and quality haven’t really change, no issue with service and the food is good. Note on my how I rate. Sharing because I think, and assuming, most may think 3* is not a good review. 5* Amazing, great food, service and/or experience and worth the travel. Example we regularly drive to Austin from San Antonio for Uchi 4* Food, service and/or ambiance exceeds expectations 3* Average/good or meets expectations for food or service and anything 3* and above I would revisit 2* Food or service is not at acceptable expectations 1* Avoid

I used to be a regular at this establishment 7-8 years ago, back when it was known as Kings Restaurant. Since the pandemic, I had not visited until recently, when we began dining there again. The restaurant now has a new name, Royal Kitchen, but some of the waitresses remain from the days when I used to frequent it. Nostalgia made me eager to fall in love with the place again. However, our experience was poor on two separate occasions. Most recently, we visited for dim sum on my birthday. Unfortunately, every dish appeared to be reheated, possibly in a microwave, from frozen. Some were inadequately reheated and still cold, while others were overheated, becoming unbearably dry. Both the 咸水角 and 芋角 had a pronounced taste of pork taint, so much so that I nearly vomited. We didn’t finish the food we ordered because how awful it was. If I had wanted frozen dim sum, I could have easily purchased it from the supermarket, where it would have tasted better than what was served. It was a major disappointment.