Double Combo Plate: 12.26 (including tax, credit card fee - 3%, and convenience fee - 3%) Menu Price: 10.59 Singapore Chicken and Lemon Chicken I liked the Singapore chicken a lot. Lemon chicken was decent. Huge portions. No military discount.

I suppose you can't expect much from a food court eatery but I did expect more than what I got based on the photos. I went with the pepper steak and the Cajun spicy chicken. Neither were good nor had much meat. Overpiled with onions and dried red peppers and noodles very little meat at all. Would not order here again nor recommend.

I enjoyed my visit here! I decided to try this place out with a friend of mine who is vegan and I was happy to see that there were many options for him! It's most certainly a beautiful low-key place walking in and had a nice ambience. We were seated immediately after walking in which was great! The service was cool but could have been a bit better. Now the food was amazing! I ordered the shrimp deluxe with white rice and was thoroughly impressed! It was well seasoned and the portion size was great for the price. I'd highly recommend this place and look forward to returning!

The place is empty on a Saturday evening. Walked in and nobody’s around to welcome or seat you. Walked around and a guy was on his phone hidden behind a column foundation, plugged in on the wall jack. He finally saw us sat us down and took our order. I got the shrimp Pad Thai, and wife ordered beef vermicelli salad. Food came, but he got my order wrong. The nice lady server took away the shrimp fried rice l, and apologized. The vermicelli salad was good, but the beef was a bit chewy and cut into long strips. It was still refreshingly good. Pad Thai came, and it smelled good. Topped with 5 large shrimps, and there was the smokiness that I like and actually craves for. This made up for the overall taste which lacked sweetness. The overall experience is okay, and we’ll be back for more. The place is spacious, and be great for a big party I think.

I was a bit skeptical but glad we gave it a try. Husband and i had dinner about 5pm, we were seated within 10 minutes. Nice staff and our server was helpful and attentive. Our Dynamite Shrimp was a 3 out of 10 as they were like breaded shrimp from out of a grocery store freezer. We had the Singapore Street Noodles which were great and the Thai Peanut Salad with Salmon that I loved!

This review is in regards to food only. Service was great and so was the mojito. However, my birthday meal was the worst teriyaki chicken I've ever had by far the worst. I had been waiting for over 6 months to go there for my birthday and I just couldn't believe the disgusting dish I was served and the lousy chocolate slice of dessert. Mind you the teriyaki chicken was like $24.00 the plate. The description of the dish in the menu was nothing like what I got.

Just went here today for a quick bite before a tire appt. Once I entered the building, I ALMOST WALKED OUT!! I should have trusted my observations. The pictures speak loud and disgusting!! I ordered fried dumplings, but as you can see, they were burnt, and YEP tasted burnt. SAVE your hunger pains as I should have done THIS PLACE IS DISGUSTING!! It probably should be closed down.

Omg I really wish I could give this place a 0 stars I just ordered chicken wings and general tsos chicken with chicken fried rice. This place sucks my husband chicken wings was burnt and over cooked and my chicken was over cooked no sauce and my chicken fried rice was hard and under cooked. Like I have never been to a Chinese restaurant where my food was this bad. And for 20 something dollars it won't work it.. omw back to my favorite place china hut in ov smh . On top of that it's freezing in there colder inside there then outside. Lord help them

Absolute best Chinese takeout in all of Williamsburg, Virginia!!! they are super fast with their food, always very kind and lovely, and the best cut of meats anywhere around. I’ve been coming here for almost 4 years, but I’ve never had any questionable bits of chicken or beef. Their dumplings are in house made and not bought from a Costco like some places.

This is such a pleasant surprise in a place not known for good Chinese food. We gotten takeout twice now, and have been pleased with the care taken. The dishes that should be spicy were actually spicy! Hot and sour soup that makes your lips tingle, Singapore Mei fun that is pungent with curry, and well flavored Kung pao chicken with tons of vegetables, chicken, and peanuts. I did add chili crisp to the Kung pao, because I like it very spicy. We also got shrimp egg foo young, which was also generously filled with shrimp and veg. And the bout and sour soup had so much tofu, mushrooms, and bamboo shoots that it’s almost a meal in itself! We also got crab Rangoon, which is a childhood favorite. This was nicely balanced, with (I assume) surimi and cream cheese, and nicely seasoned. Nothing was greasy, although we got several fried items. Portions were generous, and the service was friendly and efficient. What I really appreciated was that they asked if I wanted condiments. I didn’t, because I have them at home, and hate having to toss extras. I love authentic Chinese food, but there’s always a place for well made American Chinese, served by friendly local restaurants.