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Jacky Chen Restaurant
Thought I liked their food but the general tso was mushy (too bready maybe?) and not cooked well. The taste itself was good and lomein was good. But overall, very disappointing because of the way it was cooked... Then, I witnessed the man cooking some beef or steak of some sort by scooping it with a scooper and then placing the scopper (covered in raw juices and meat) on top of PRECOOKED fried chicken wings. This is very unsanitary and cross contamination and the chicken is not made to order. Won't be returning as of now.
I’ve been going here since they opened their new location. The food taste and quality was amazing. I don’t know if they have new cooks or changed the quality of the food they purchase, but for the last few months the food has been horrible. I think they need to go back to where they started.