Chef Lee has one of the smaller menus as far as Chinese cuisine goes- but that doesn't mean they don't bring the taste! I ordered the Crab Rangoons (so good!) and the Thai Basil Shrimp (less heavy- fantastic basil!). Previously, I ordered the Pad Thai which was also solid. Funny, I think I've only ordered off their Thai section thus far. I'll have to go back and explore more!

I loved my lunch special shrimp egg fu young, I called ahead of time and when I got there my food was waiting for me. You get a decent amount, unfortunately I don’t have a picture to show because I ate it before I remembered lol. The only complaint would be that their lunch special is a lil expensive because typically I pay between 5-6 dollars for lunch special near my house but I paid $9.15 here. Which if I were to buy a regular dinner size egg gu yun from my local Chinese i would pay what I paid here for a lunch special. Nonetheless, I will definitely return because the food was very fresh and very tasty. It is an actual restaurant setting; very fancy compared to traditional Chinese restaurants. I attempted to come here a few weeks ago when I was recommended by my coworkers, but I didn’t know they were closed on Mondays. I ended up at China King which is literally across the parking lot.