The oldest Chinese restaurant in Texas and still going strong! This Broadway gem continues to churn out delicious Chinese-American fare with friendly and efficient service. They have a special chili oil at every table that they also sell to take home, must try when you visit!

Went for lunch on friday afternoon. There was no wait. We had the egg rolls for appetizer which were good and had the combination lemon chicken and beef and broccoli lunch special. Also had the mongolian beef and lemon chicken combination. Food came out hot and quick, and everything tasted great. Fried rice was really good. Must try it if you like chinese food!

We've been coming here for 20 years. Reliably delicious food. We always indulge in some spring roles to start (to be fair, other reviewers noted that the ends were hard, and two out the six were remarkably tougher than in past visits, and I would guess that that wouldn't translate well in a takeout situation). Spouse gets the seafood curry, always very tempting! kid gets the crab supreme, an expensive meal, but no imitation crab to be found in it. I always get the clay pot fish, a pan seared tilapia in a flavorful sauce. Two of three entrees are generous enough for leftovers. Sweet jasmine tea all around. Wait staff are typically men of few words, but fairly prompt and smiling. $85 for a hungry family of 3.

WHAT HAPPENED ? ! ? ! I've been coming for my favorite Spring Rolls for years and this experience has changed my mind about ever going back. I paid $15 for a full order to take out. I ate them as soon as I got home without having to reheat them. The ends were so HARD and CHEWY. That same night, I took back the order and showed the elder Asian lady the bits I could not chew but she was unimpressed and didn't want to try to understand what I was saying (as we did not speak each other's language). I told the waiter that even the sauce tasted different and not in a good way. Neither of them seemed to believe me so I didn't even bother to tell them that the fortune cookie tasted OLD and STALE. Later that night, my stomach was really NAUSEOUS for about 2.5 hours. I went back 2 days later for the replacement and the elder lady was so RUDE to me. When she saw me and I said hello, she looked down to resume what she was working on. Then she walked to the kitchen without acknowledging that I was there. The cook came out and told me he makes the rolls himself and that I should not reheat them in a microwave (which I never have). They only gave me HALF AN ORDER!!! I guess they assumed, since I ate some, they would not replace those. I'm not going back unless they get new management.

The place was empty, and the lady stated that I needed to have reservations at least 24 hours in advance in order for me to have the privilege to eat in. So, I asked for carryout and was told that they don't do carryout because the food will be too expensive for me to pay for. Thats when I realized that I was not welcome in their establishment. The only thing I can assume was that they only serve certain folks in there, and I don't fit their profile. Their bad, and from other comments I read, I am glad that I did not eat their food.

35 minutes for one Pad Thai order to go. Entrees went up to almost $20 a plate. Chicken was old and dry. Absolutely gross. Will never go back.