More onions and bell peppers than anything but taste ok. Hardly any meat (but I am not a big meat eater) or portion eater . They are pretty stingy with the meat . But load you up on veggies . #Burp I enjoyed my entree.

Chinese and South East Asia food restaurant run by an American-Cambodian-Chinese, served Chinese, Cambodian, Thai and Vietnamese’s food specially cook for local customs but still preserve the original taste.