I had an exceptional dining experience at this restaurant! The staff were friendly, attentive, and ensured that every detail of our meal was perfect. The highlight of our meal was the Green Pepper Spicy Fish — a must-try for anyone who enjoys bold flavors and a little heat! The fish was cooked to perfection, tender and fresh, complemented by the perfect balance of spice and the aromatic green peppers. It was absolutely delicious! If you’re looking for an authentic, flavorful experience, this is the place to go. Highly recommend!

Walking in it was dead, immediately greeted and sat but then forgotten about for a while. Luckily we weren’t in a hurry. The food was surprisingly very good. We tried dumplings and egg rolls as appetizers and we loved them! The menu is not 100% accurate with items and pricing, so pay attention. Overall a very mid experience.

Loved it! Stopped by 1/2/25 for lunch and the servers were amazing. The food was fresh, served very quick and is also very affordable. I had the green pepper soup with the standard toppings and it was rich and just a tad spicy and numbing. The marinated beef shank with the toasted peanuts were pretty good and used some as noodles toppings. While the noodles is their main speciality, their menu has a little bit to accommodate more tastes. Their kids meal is also healthy and of good value.

We ordered the original pork broth with beef stewed and added beef tripe, the spicy mala broth with beef sliced and added beef stewed, and an ice plum tea. The food was fantastic, the servers were friendly and helpful, and the restaurant was clean with a calm atmosphere. Overall it was a great experience!

This restaurant operates with a self-service approach, thoughtfully placing everything you need in convenient locations for easy access. The ambiance was delightful and added to the overall experience. While I enjoyed my meal here, I personally prefer the nearby Yin Tang for its wider variety of menu options that suit my taste. That said, I really appreciated that this place is generous with their soup portions, unlike Yin Tang. The soup here was flavorful and satisfying! For spice lovers, I found their level 2 spice to be comfortably manageable, but if you’re not used to spicy food, I’d recommend starting at a milder level. Overall, it’s a great spot with a few standout features!

All of the different type of carb they had like rice cake, glass noodle, ramen and more all tasted great in the Mara hong. The mushroom tasted a little strong in the broth but it is better when stir fried. I recommend level 2 for the Mara hong since it’s spicy but not too much. I also add in beef with mine but it was chewy. It’s tasted better when stir fried. I really like all the veggie options and they were generous with portion. For the stir fried dish, they asked us to at least spend $20 for it by adding in more fillings. Level 3 spice level is super spicy for the stir fried so be warn.

Beef was very sweet . The fried rice and noodles were good but there was very little quantity.

When your meal is over 15 dollars and very close to 20 dollars your food should be HOT, FRESH, and your order should be CORRECT. The service was horrible and I wont ever eat there again where ever there are Mexicans running the atmosphere shit never be right at all Mexicans tend to play in your face a lot and they will stand there with a smile on their face knowing damn well they were wrong and that the professional way is the customer is always right. My food tasted so bad and old like it had been sitting there since the damn restaurant opened in the lunch hours never again I went and returned the food and asked for my money back. I literally waited for almost 15 minutes just for my refund from the time I walked through the door and from the time I exited the premises. Don't spend your money at this Panda Express its a joke!!!!! And I said what I said!!!!

My 2-year-old usually doesn't like meat, but he eats the Tang Su Yok (crispy pork) here really well. It's tender on the inside and crispy on the outside — so tasty!

Talk about a HIDDEN gem!! This place was recommended to me by a good friend who is Korean so I really valued his opinion on good Korean flavors. However, I was always partial to Paik’s because I had it first there but as luck would have it, they were closing when we arrived (7:30pm) so we decided to walk over to Dong Chun Hong to try their jajangmyeon and sweet & sour pork combo. OH. MY. GOODNESS. It was absolutely incredible!!! Literally every single piece of pork was perfectly crispy, light, & delicious! LITERALLY EVERY. SINGLE. ONE. The noodles of the jajangmyeon were cooked to Al dente and the #3 combo was the perfect portion for a very hungry person. Paired with the yellow radish and sprinkle on some of the spice they provide at each table and you have yourself the best meal ever!!! 100000/10 will come again!!!! It’s kind of hidden (to me) near/under singbox in Carrollton and it’s a must-try if you enjoy black bean noodles! SO yummy!!