We are thrilled to have a dumpling place in South Austin! We came for the soft opening and enjoyed each dish we ordered. Very kind and courteous staff. A great addition to the South Austin food scene!

What a great new spot!! So very good... A wonderful addition to the growing Asian variety in South Austin. Went for lunch and was surprised how filled the place was for the 1st week of opening. Guess the word spread fast! They have completely renovated the old Hao Hao restaurant. So bright and welcoming. They have a display window of the chef making dumplings🥟... Like they do over in Hong Kong. Our server was very friendly and was willing to find out answers for questions that she didn't know. They're not the fastest but that's okay. Dumplings are meant to be enjoyed and savored. The menu is impressive. I want to try everything and in time... I will! For our first trip, we had the the Wontons in Chili Oil.... Delicious, the Shu Mai.. Yummy... This was no Sysco Dim Sum, the Baby Bok Choy... Cooked to perfection and last but definitely not least, the Black Pepper Beef Udon was what took our lunch over the Top! Beef tender, noodles chewy in every way that is good and the black pepper just the right amount of spice. Welcome One Bite Dumpling... I look forward to many future meals here!!

No taste. First and last time to order. It’s the worst experience I’ve ever had at a restaurant, even worse than fast food. They have a sign on the door saying everything will be served in plastic containers. The cashier said the same thing. I thought they’re just cheap. Then the menus are all at the cashier place. We had to order right away right there. Now I know they are lazy. It was so awkward to look at the big menu and decide. We ordered and waited. It was fast. When we got home, every single dish had no taste. I don’t understand how could they do such a bad job even with soy sauce. My husband threw up right away after taking a bite of the sesame chicken cause there was no taste. My seafood plate, the scallop and crab tasted not cooked. The scallop texture was too soft. We both had weird sick feelings after taking several bites. What a waste of food and money. How can someone cook such bad food and doing a business? Adding this review hopefully to show the true rating. Stay away guys.

A once a month must in our home. - sesame chicken extra spicy combo egg drop soup - general tso extra spicy combo hot & sour soup - 8 chicken wings for the kid The chicken wings are really really good. I’ve been eating here for nearly 10 years and the quality and price are always fantastic

Ordered Chicken and Cashews daily special last night,, this was my very first time here, my order was VERY VERY SALTY, made up of mostly cashews and celery unfortunately.

Super Bowl was my go to place back in the day and I was sad when it closed. I'm very happy that it is back, with big portions and great service, but, guys I have to say do something about the egg rolls if you can. I remember crispy and delicious, what I got today was soft and chewy. SweetnSour sauce included at no charge is a plus

It’s funny that this place has 5 star reviews. Pay attention to the names of the 5 star reviewers. Similar to that of the manager. . . Certainly a “Hey! We’re getting a lot of bad reviews. Can you and your friends leave some “fake” good ones to boost our rating” kinda of vibe. Anyway, The young dark haired blonde girl was rude (as usual). Always seems to not want to be there (pretty standard these days since Covid. Businesses seem to have their D team working). Seems like she’s entitled and forced to get a job by her parents, or mad at the world and taking it out on customers. This girl purposely gave me small portions because I asked for my teriyaki to be cut smaller. She got an attitude, went to the back for a while, heard a bunch of dishes, pans, etc being moved around, violently. Some even dropped on the floor. When she came back, wasn’t even sure the cutting board was clean (didn’t look like it) or knew if she picked it up off the ground. I ordered 3 items because her portions were so small. The people that came in after me ordered 2 items and had almost half a plate more than I did. Sick of this girl. I get attitude EVERY SINGLE TIME from her. Previously, she refused to chop the meat into smaller pieces. This girl should not be employed until she straightens up her attitude. The food itself has taken a deep dive. I used to like coming to panda every few weeks, but with the quality of employees couple with the lazy prep of the food by people who don’t want to be there is really putting this chain in dire straights. I see bankruptcy in the future. I would really suggest panda hire people that need their jobs and want to be there. I get it, there wouldn’t be very many people working if it weren’t necessary, but if I treated my clients like panda employees treat regular customers, I’d be homeless. I’m done with this chain. It was half descent while it lasted.

Great staff, Yorgelis was friendly & the food was hot and ready. The orange chicken was gone and the cook had the next batch ready to go. Some Panda Express will have the orange chicken not available for hours!!!