The first time we ordered the spicy grilled fish, it was very good, the twice cooked pork was also very good, the second time we were a little disappointed. Maoxuewang should be a dish based on duck blood, but there was no duck blood in it. I think at least we should tell the guests about it before they order. The spicy chicken pieces were very small and dry, and there was no chicken taste when you bite into them. I don't recommend these two dishes, but I think the other dishes are okay!

Definitely a good place for some Chinese food. You can tell from the majority of customers that come to dine in are Asian that the food is authentic (I'm Chinese). The flavor was balanced and not heavy on sauce. I would say there is still an American touch since some of the dishes are sweeter than you would find at a restaurant in China, but still fairly tasty. You do have the option to add more spices or hot peppers as well. Parking was easy to find, but I would expect to be more busy during lunch hours.

The food and owners are very kind polite people. I enjoy their food..

I ordered the sesame beef and it looked very good. That's where it stopped with the good. I'm still debating if it was beef at all. It didn't look like any type I've ever seen. And tasted even less like beef. To top it off the bathroom trips were frequent and numerous. I'll never eat here again.