Lunch special. Decent price, good portion size. Honestly, could use a little less chicken, little more rice. Friendly staff, and quick service.

If I could give this place a zero stars I would. I just placed an order walked in to get it and saw the cooks picking up trash and then with there hands no gloves picking up the meat and putting it on the plates then because he made a mistake he took the meat back out with his hands and shook the rice that landed on his fingers over the plate and grabbed the rest of the meat with his plain hands .place is disgusting and just to think I unto order all the time from there.I had stopped because I swore the food tasted old so since it's been so long I thought I'd give them a chance and I see this gross....If you don't want a stomach bug don't go to this place.just got a call because I didn't pick up my food I told the owner that I went to pick it up and what I saw her cooks doing and all she said was ok I'm sorry and hung up.so it's obvious she knows there selling people dirty contaminated trash food .what a shame I usto love this place and thought it was clean ooh and by the way the one that was touching the food is there driver with the cook so imagine the filth on that food .

I ordered A. Meal the appetizer meal?That was fine, but my chicken turhiaki was not chicken teriyaki. And my crab rangoons had no crab

The service was the worst the woman in the front is very rude, The food wasn't good the rice had NO flavor neither did the chicken it was very expensive for rice and chicken, not worth the money.

Gross. Mold growing on the sauce when we came home. Absolutely disgusting. Pick below.This place needs a health inspector. 😡😡😡

omg, the food had almost a whole wig! that wasn't an acsedent! Plus, there was roaches on my seat! not to mention the ridiculuse price for my undercooked food! one star, would not recommend 🤮

Everytime time I come here I’m surprised by something different every time. It all started with receiving only 1 stick of beef teriyaki when there should be 2. There are children running the register. There is absolutely no heat in the building everyone working just wears coats lol. Today I got a combo plate and the Crab Rangoons have legit half a table spoon of filling it’s not even enough for a single bite. Mind you in the pic the crab Rangoon bottom was straight across and flat. Like I get it times are tough but the customers shouldn’t be jipped when in fact we the customers are paying full price so we should recieve what we pay for. Which leads me to my last conclusion that the people that own/run the restaurant are god awful people it does not matter how nice you are they are nothing but dry and rude especially the cook. The only good thing I can say is their food does taste good but after being jipped I’ll gladly go somewhere else idc if it cost more or not.

This was by far the WORST experience with Chinese food I have ever had. Not only was the food really late, but the noodles are so overcooked and soggy they aren't even edible. My chicken looks and tastes like it's been sitting around all night. Do yourself a favor and scroll down to the next Chinese restaurant and don't even think about ordering from here. WORST CHINESE FOOD EVER!!! To make it worse I'm at work and can't even make something else to eat, so I wasted almost $30 AND I get to be hungry for the rest of my shift!

The waitstaff is great ~ especially Sherri! The food is average but the live music they have is amazing. You can purchase tickets to attend concerts in a special room and this weekend I flew up from TN just to see Anthony Gomes! The shows were great and it's definitely an intimate setting. I've been going to Chans for almost 20years to see Anthony play. The room holds a certain amount and when that show is sold out it can become very crowded so you will make friends with your neighbors.

It has been a very long time since I have been to Chans. Plenty of street parking and a giant free lot just for Chans directly across the street. I am pretty sure that this restaurant is older than me. I parked across the street. After getting out of the Mystery Machine it is impossible not to notice the very beautiful, well kept Asian facade on the building. You immediately get those old school vibes. Before you even enter they proudly have signage on the door that they take pride in hand making their Egg Rolls. The excitement begins. Walking in you see some spectacular Asian decor. Some of the art made with different materials takes up whole walls. It was like stepping back in time. They also had pictures up of famous people that have performed or visited, kinda like a Rhode Island Kowloon in a way. I had good intentions on only getting a few things, I'm doing pretty well losing weight. However a good Chinese menu to me is probably like 50 Shades of Gray to a desperate housewife. Side note, if anyone wants to tie me up and have their way with me feeding me Chinese food we can make a Netflix special. 50 Shades of Pork Fried Rice.. The woman working were very friendly. I ordered enough food that I started hearing Stevie Wonder and friends sing, We are the World. We are the world, we are the children, we are the ones that lobster sauce makes a brighter day so let's start eating.. And it's true you make a brighter day when Chinese food comes home with me. The Farmaid people were like dude, can you like order some vegetables. Not tonight my Midwestern friends. I'll eat some of your animals though, not the one from the Muppets, he's too cool. Most people don't know that I belong to PETA (People Eat Tasty Animals). While waiting for my food I sat at the bar. I had a cup of steam, cold, in it's liquid and solid state. The bartender was polishing the brass around the bar. The locals were extremely friendly. I really enjoyed my time, and I overly tipped my bartender for a free glass of water. You could tell she was a hard worker and made sure that I felt welcome. Other patrons and myself reminisced about when we use to be skinny. I was telling them about my morning shakes and nightly salads when a fork truck brought out my to go order. I told them it was for the needy. I needy my Chinese food. The Hot and Sour Soup was thick, had a nice flavor, a touch of tangy sweetness and was overall pretty solid. ***Egg Rolls*** These lived up to the sign on the front door. A nice strong celery flavor mixed with pork and some spices. These were legit! **Chicken Wings** These were perfectly marinated. The kind we grew up on. Absolutely delicious! *Beef Teriyaki* These had a delicious flavor, marinated throughout. I could taste some notes of ginger, no Gilligan. They could have been more tender, but the flavors helped me overlook that. Spareribs on the Bone Side note, my nickname in high school was "The Bone." Some say it's because I looked like the dude on Growing Pains. Others said it was because of that time in coed gym class I forgot to wear underwear with sweatpants. Either way, I owned it. The ribs were what we were use to growing up. They were meaty, not dry and had a pretty good flavor. They weren't the star of the show, but they weren't bad either. Some ribs I put on a pedestal, usually when my coffee table is dirty.. These I would consider middle of the road. I would also consider getting them again, but I wouldn't go out of my way like I do for some of my favorite ribs. **Lobster Sauce** My picture doesn't do this justice. Some of the best flavored, very thick and full of pork, old school Lobster Sauce that I have had in a while. The flavors were strong without being salty or sweet. Brought me back to my childhood, and I didn't have to microdose. Nice job Chef!! You can order small or large. With or without shrimp. I really enjoyed this and if it's cool with the gents that run Prestige Worldwide, we will be serving this at the freaking Catalina Wine Mixer! Overall, a great experience!