A great experience with a smooth delivery service of Chinese cuisine from Ming Kong. With tasty food in excellent portions and reasonably priced, Ming Kong gets highly regards, and a 4-star Yelp Elite recommendation. Though like nearly every Asian restaurant in Philadelphia, they have not caught onto that one in ten people have an allergy/intolerance to gluten, and no items are labeled gluten-free, nor does anyone working at the restaurant understand what gluten is, nor the words “gluten-free” when inquiring about what items on the menu are gluten free, I did ask if certain dishes were cooked with any flour. As a result, I ordered the Chicken Chow Mei Fun, along with Pork Fried Rice. Mei Fun are rice noodles. The Chicken Chow Mei Fun was very good, lightly oiled and flavored. The dish included White Meat Chicken, Scallions, Carrots, Onions, Yellow peppers, Cabbage, and Bean Sprouts. I’d recommend this gluten-free entree, available in pint and quart size portions. The Pork Fried Rice, though good, barely contains anything except brown rice, pork, egg, scallions and onions. It may contain soy sauce, which isn’t gluten-free.

Food was awful. I probably shouldn’t have eaten it because the color didn’t even look right. I ordered sesame chicken, rice, vegetable lomein, wonton soup and egg rolls for my family. The only thing we ate were the egg rolls and several bites of the chicken. My daughter and I are currently sick. Stomach in knots and more than likely will go to ER.