Our first time here as we were celebrating Chinese New Year 🐉 Year of the dragon so it's amply named 🐲 When we walked in we were asked if we knew what we wanted and then shown menus right at the counter. We told them we wanted to eat in, and we were then seated. We were the only people there except a little girl who I am assuming belonged to the workers there. The staff was very nice and the atmosphere was typical of your usual Chinese restaurant located within a plaza. It was clean and comfortable. However, I got the impression that they were more of a takeout rather than an eat-in restaurant. There were lots of customers picking up orders to go. The food was delicious 😋 My husband remarked that it was the best egg roll he ever had, and he contemplated what type of oil they used because everything was so good! I agree 👍 💯 everything was cooked perfectly. The portions were big sized. I got sweet & sour chicken combination platter & my husband got General Tso's Chicken Combination Platter. We both got drinks as well. Our bill was about $25.00. I felt we got a lot for the money and will be back.

We visited Dragon City on the late afternoon/early evening hours on a Saturday night. Although we dined in a completely empty (but very clean) dining area, there was a consistent stream of patrons coming in to pick up their order. The Moo Shu vegetable was very good, with a very generous portion. The General Tso chicken was also scrumptious. The sauce was tangy and mild, and was served with a side of rice and an egg roll. Both dishes were fresh, and the overall experience was enjoyable. Looking for a quick Chinese meal to go or to eat in a casual environment? Dragon City fits both options perfectly.