By far the WORSTchinese food I ever had I ordered bourbon chicken it was all tenderloins but with cuts and a sauce that was so sour and tasted and smelled like dish soap.. the white rice was edible and the dumplings had a dipping sauce that was beyond sour .. waste of money

Best chicken wing combo platter in our area! I have ordered from Hong Kong many times now and so far the food has been good and consistent. My family has said what they order is always good too. Personally I think they have some of the best chicken wings in our area. Their platter is more than generous with the serving and the chicken is always juicy and crispy. I loooove the hot sauce they give with it, it’s mildly spicy but more sweet and kinda hints of BBQ too its really yummy, highly recommend asking for more than 1 cause 1 container is never enough for me. The pork fried rice is really good on it’s own too. I always alternate between their Crab Rangoon (pictured) and their Pork Fried Dumplings, for an appetizer, both are really good. I appreciate that they also poke holes in the boxes on the to-go orders so your food stays nice and crispy! They are always generous with napkins & utensils as well. As a heads up though this place is pick up or delivery only, they haven’t seemed to re open their dining room since the pandemic, but due to this they are very fast with their pick up orders always takes just 15 mins for me to go pick it up and they are reasonably priced in my opinion. I will say the one day I ordered their noodle wonton soup instead of my normal order and I was pretty disappointed cause it was really lacking any flavor at all, it was very bland. I have tried a few other things on the menu as well and they were just okay. But their chicken wing platter reigns supreme for me and is consistently good so I would recommend that to anyone.

I ordered moo goo gui pan and there were no vegetables in it....no pea pods or water chestnuts and what is cucumber doing in there? I want to add a Pic but don't see an option for that.....smh and there's no chives in soup

This is a stable eating location in Bensalem. The building has done building upgrades over the last 2 years. Food is better than average and the staff is friendly and warm.

when we arrived at 5pm, there was no bartender there, so we could only order beer or wine, no mixed drinks. we ordered sushi and spring rolls as an appetizer which were fine, nothing special but tasted fresh even though the presentation was nothing special. we ordered their house fried rice and the japanese ramen for dinner, both looked and tasted like they were microwaved. the fried rice lacked any sort of seasoning, had no vegetables, and was still cold to the touch in areas. the ramen was terrible. it came with three very tough, fatty slices of grey-colored pork, old hard boiled eggs, the broth was oily and flavorless, the noodles were glued together in a wad like they were from days ago. this place looked nice, our waitress was pleasant, but overall this was a terrible experience. we hardly ate a bite of our dinners and the price was over $100. this price included a glass of chardonnay (which was one of the worst wines i’ve ever had, i did not drink it), and two beers (the second one was ordered because i was not drinking that nasty wine!) will not ever go back here.

I sat at the bar of this Thai inspired restaurant; I highly enjoyed my visit under the care of Ivan. 12-3pn they host a 3 course prix fix menu, of which I chose the hot& sour soup, the watercress shrimp dumplings, and the Singapore noodles. My drinks were top notch and the service alike. Ivan made the perfect amount of small talk while serving the best examples of the drinks to offer, all while taking special care of each individual seated at his bar. The food was great, although I prefer the Thai palate, the food was flavorful and tamed to accommodate an American palate. I'd highly recommend this gem to anyone coming to park, especially during this 12-3 period. Ivan prepared perfect renditions of the signature Golden Lotus as well as a superb old fashioned.

I believe they gave me old food, it was horrible the point that was sick 2 days