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Phoenix City Seafood Restaurant
Flavors were excellent and authentic! So many dishes I’ve never tried and then of course the classics I know and love! Will be back for sure.
09/01/2024 (Sun): The restaurant has a spacious and bright interior with about six round tables that seat eight people, making it perfect for large groups. We tried several dishes: Roasted Garlic Seafood Fried Rice in a Stone Wok ($18.95) Sizzling Ginger Oysters ($19.95) Szechuan Twice Cooked Pork ($18.95) Each dish was delicious, showcasing the chef's skill and flair. The oysters were large and plentiful, which was a nice surprise! 09/29/2024 (Sun) We ordered: Ma Po Tofu ($14.95) Farmers' Style Braised Pork ($18.95) Eggplant & Chicken Sauteed with Salty Fish ($18.95) Once again, everything was delicious, but personally, I wasn't a fan of the strong smell of the salty fish in the eggplant dish. However, aside from that, the dish itself was very tasty. As for Chinese restaurants, at least in my experience, they often have staff who aren't very friendly (sorry!). However, here, every staff member was smiling and very pleasant.