Our first time there. We got takeout to eat up at the Benedictine brewery. The bag of containers was extremely heavy. I thought they were serving us lead lol. When I opened the container I realized why it was so heavy. This thing was packed with food. Lots of chicken and broccoli for the broccoli chicken. My Sichuan chicken had lots of vegetables and chicken. We also ordered the noodles with tofu. Tofu was really nice + chewy not mushy. Broccoli was fresh and not overcooked. The chicken had nice flavor and the two different chicken dishes had a distinct flavor profile. The Sichuan chicken head enough heat to make it enjoyable but not too hot. My wife and I now have leftovers for lunch today and again tomorrow. That's how much food we got for how little we paid.

This is some of the most wholesome American Chinese food I have had. For me, that is a compliment, meaning a large but, reliably diverse menu of favorites. They are customer focused and portions are big so let them know how you like your food. Our first order was so good, when friends visited, we ordered other great chicken and seafood entrees 2x the same week.