My partner and I visited this spot today to try some pork buns, and it was such a treat! We hadn’t had pork buns in years and had only ever tried steamed ones before. When we asked about the fried buns, they kindly gave us half fried and half steamed so we could try both—such a thoughtful gesture! The service was fantastic; both the cook (possibly the owner?) and the cashier were incredibly sweet and kind. The food came out super fast, and to our surprise, they even included two complimentary bowls of soup since it was our first time visiting. Another great touch was the reusable to-go bag they provided—such a rare and thoughtful feature around town! Everything about our experience was wonderful, and I’d highly recommend this spot to anyone. We’ll definitely be back!

Fast casual. Restaurant opened their doors two days ago. Nice people. Pleasant and accommodating. Ready, willing and able. I ordered the Beef and Noodles and the Pork Pot Stickers. Good food. I took my order to go. I had a couple of more stops before I arrived home. Good flavors and the dipping sauce for the Pot Stickers was made in house with a nice kick. I will most certainly be returning. I know my nephews will enjoy it here.

I've eaten at many Chinese restaurants in my adult life, and this one is by far the best. I took a chance on the shrimp dry pot on my first visit right after they opened. OMG, the flavor was incredible. The shrimp had the most amazing crunch on the outside but tender and juicy on the inside with no breading. I asked for mild spice, which was a little spicier than I like, but the next time I asked for none, and it was perfect. I still ate and enjoyed the spicier version. The servers are always friendly, and the food comes out fast. I look forward to eating here whenever I visit my son.

Visiting Oregon, we never expected to find such delicious and authentic Chinese food in Eugene, it truly touched us, being so far from home. The braised meat buns were even better than the ones I’ve had in New York! We enjoyed it so much during lunch that we ended up ordering a bunch of takeout to bring back to the hotel for dinner. The locals here are so lucky to have such amazing food nearby! Highly recommend the sichuan pork steam buns, tomato egg noodle, and spicy beef and tripe.