Just arrived in Canada from the airport, and I came straight here because it’s really that good! The milk tea (called sweet tea here) is a must-try. The lamb with rice is always on point, as well as their chicken and rice noodle soup.

food was good when we tried it for the very 1st time about 2 years ago… very fresh, flavourful and delicious. Our first time trying Uyghur cuisine and definitely will be coming back to try more dishes. We tried the chicken stew for 2, the lamb kebab skewers and the ding ding beef noodle. It was tasty 👅... Keep up the great work. 2nd time last year, the food was still good but unfortunately your prices seem to be skyrocketing, not great value for the portion sizes. We have found another Uyghur restaurant in Toronto that have more options, reasonable prices and fair size portions. on Monday Aug 26th, Tried this place to give it a shot.. definitely not the same owners/management.. the food very very sub par, some dishes too salty.. they used to be twin brothers serving us the last time who were Ugyhur and their parents did the cooking, family run.. now its 2 Indian/Punjabi girls serving, the cooks look Chinese now. This place should be avoided at all costs. Not authentic and its a scam that they are posing as Ugyhur. Prices are very very expensive. The photos posted are from our very 1st visit when the food was delicious.