China House – A Total Culinary Disaster I have never been more appalled by a dining experience than I was at China House. The food here is an absolute travesty. If you enjoy foul, flavorless mush drenched in what can only be described as industrial-grade goop, then this might be your dream spot. For anyone with taste buds, it’s a nightmare. Let’s break it down: The texture of everything was revolting—mushy, soggy, and utterly indistinguishable from one dish to the next. Everything I ordered seemed to have been sitting out for hours, as if the kitchen has given up entirely. The flavors? Nonexistent. Bland, oily slop with no spice, no depth, and no freshness. It tasted like they were serving reheated leftovers from last week. The quality of the ingredients? Horrifying. The meat was chewy and rubbery, the vegetables were limp and lifeless, and the sauces…oh god, the sauces. They were thick, gelatinous, and strangely sweet with a chemical aftertaste, as if they had been concocted in a lab rather than a kitchen. China House has managed to achieve what I thought was impossible: making Chinese food that is both inedible and unforgettable, for all the wrong reasons. If this restaurant stays open another day, it will be a testament to people’s willingness to suffer. Avoid this place at all costs. There are plenty of good Chinese restaurants in town—this is NOT one of them. If you value your time, money, and digestive health, steer clear of this culinary disaster. China House deserves to close its doors, and frankly, it can’t happen soon enough.

My wife and I had the general tso chicken and curry chicken, and both tasted AWFUL!!! ABSOLUTE WORST fast food Chinese food we've ever had!!! Tso chicken had NO FLAVOR and NO SPICE (KICK) JUST PLAIN!! We won't ever eat here again!!!