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Hong Kong Chinese Restaurant
I ordered chicken fried rice, I received white chunk onion rice with I think boiled chicken. The chicken texture and flavor reminds me of what’s left after you make chicken stock and didn’t get all the meat off the bones. It was hot so it had to hit some type of heating element, can you boil premade fried rice? It seems like if there was any flavor they tried their best to remove it before selling it.
We ordered crab rangoons, General Tsos Chicken with fried rice and sweet and sour chicken with white rice. Food was delicious, sweet and sour chicken was crunchy, light and tasty. General Tsos Chicken was full of flavor. Our total bill was $32 and after placing the order over the phone, food was ready within 10 minutes. Definitely recommend this place!