Service was A+. I loved the saltwater tank they have in the dining room. For an appetizer, I got the Crab Rangoon, and I don’t recommended them. For an entree I got the Great Wall Crispy Shrimp. The broccoli was fresh/crisp and cooked perfect in a brown sauce. Huge shrimp, great value. The shrimp was very sweet and had a glaze on them. I will be back next time but to dine in with a friend and get a few Mai Tais.

Ordered take out. Called to complain. The manager was no help at all. I will never eat here again. This was my first and last time. My crab Rangoons were Burt. The duck and the dumplings tasted old and disgusting. I couldn’t eat anything. Don’t waste your money.

Good food but not a good choice if you only get 30min for lunch like me. Only got a general tsos chicken(all you have to do is fry chicken and simmer in sauce for a bit i used to be a cook) and it took over 20min! There were only 3 people waiting on their food.

I don’t know why this place it’s only rated so low. The food is amazing, the restaurant IS EXTREMELY CLEAN, the staff is super fast and nice and the portions are what you pay for. 10/10 🤌🏻