I haven’t had Chinese food in probably 10+ years since it’s never gluten free so I was excited to try this! Pretty damn yummy if I (and the hunky Asian on the wall) say so myself. They also threw in a free egg drop soup that was delicious. Take my review with a grain of salt since I don’t have much Chinese food to compare it to recently… but it was good enough for me to keep their 5 star streak going!

This is the best Chinese takeout that I've had in a very long time, possibly ever! Picture your go-to spot but with better, fresher ingredients and more interesting flavors. I really can't recommend this place enough.

Worst cutomer service! MAKING EXCUSE and Blaming custome for their slowness! I have to wait for my 8 roll of sushi in 50 mins. After waiting for 20 mins, i asked if my order is ready, they should have said it should take a while more instead it should be done soon, making me to wait for 50 mins. The girl didn't even say sorry and took responsibility. Instead, she told me that it s my fault. I should have called before? So if a customer who came in and order to eat in store, are they supposed to wait 50 mins as well? Should I call first to order stuff before eating at their restaurant instead of taking out? DO NOT COME HERE! WORST CUSTOMER SERVICE!

The food is good. I like the Teriyaki chicken, but will NO LONGER buy Or Eat it. The Excessive CHAR on the meat is CANCEROUS! There's More CHAR than Meat. This applies to ANY grilled Meat. Look it up. Its just not Healthy.

So thought this would be interesting to try, but I wasn’t super sure Latin-Asian fusion work.. but now I know. It f does. Or at least Chuey Fu does makes it work 👌💕💕 I tried their Korean Beef burrito and I normally only ever finish like half of these things, but I ended up eating the whole thing! So yeah. It was f yummy 😋💛💛 I think it’s that Korean beef already pairs really nicely with the rice but then it tastes interesting because with the wrap and salad. It really works. I also recommend their local craft beer, the agave wheat.

Fun mix of Mexican and Asian food. The fries were a hit with our group and both the bowls and burritos were tasty. The seared tuna was overcooked which was disappointing but the pho burrito with beef was so good it made up for the overcooked fish. Portions were also quite generous and the cost was very reasonable. Atmosphere was more of a bar vibe but still fun. I would recommend stopping by and trying the pho burrito.

Every time I have been here, I've had nothing but good experiences. The food comes out fresh and tastes amazing. Love the small family vibe as well. This latest time my mom got the Mongolian beef and I had the coconut chicken. Both were delicious. Definitely will be back!

I’ll write this review honestly, and since I grew up in Chinese restaurants myself, I’ll be more strict with the review. I came in hungry with some friends to get some food. Then the owner’s kid sat us down and took our order. Ah, that was me years back. The kid did a pretty good job taking our order. And the food came out in order: soup, appetizer, main dish. Now as someone who grew up in Chinese restaurants, I have obviously tasted the food. While the food isn’t bad, it just isn’t as good as I expected. The food at the restaurants I worked at was better. I’m not saying it’s bad, it’s decent, but it wasn’t my expectations. The cold noodles got like a sweet and sour taste to it, while the taste I expected was sweet and creamy. I recommend using peanut butter. The hot and sour soup was fine, I should’ve asked for it to be more spicy and sour. The General Tso’s Chicken was also fine, though it wasn’t what I expected either. The General Tso’s Chicken from the restaurants I grew up in tasted better, that’s all. Nothing to say about the fried rice, it was fine too. Though I’d recommend to use egg yellow shade to give the rice the yellow color for authenticity. Maybe I’ll be back another day. Hope to see the kids again.

Authentic. Chinese. Street. Food!!! Here you can indulge in the flavors of food from ChenDu, which is the capital of Sichuan, in China! The spices and flavors in the dishes are so tasty. Here’s what I tried: Tempting Bon Bon Chicken Fiery Spicy Fries Delights Hot & Sour Fern Root Noodles Wholesome Wonton Chicken Soup Single Choice Hot Pot w/imitation crab meat Three Cannons ChengDu Osmanthus Cake Mango Soda Drink 芒果少女心 The Bon Bon Chicken was my favorite! It was so many flavors at once with the chili oil, soy sauce, slight sweetness and sesame oil. The Wonton chicken soup is so warm and comforting and the dumplings are made in house. I love how airy and modern the space is; there is room for big groups - which I really like. Put them on your list to visit and tell em that Bri from Planes and Plates sent you!

We were disappointed in the food. Not only are most dishes very spicy, but you barely get any meat (chicken or beef) in dishes with meat in the name. And, the beef in beef with vegetables was nearly all fatty tissue. Not appealing. Also there are very few chicken dish offerings. The restaurant seems clean and new which is nice but the food was not for us.

As a Chinese, I approve the decency of the food here. The service is nice, you can navigate with both English and Chinese. A lot of menus to choose from. Not too overpriced, so I take it as a go to place for me. The dish comes with big portion and really nice for sharing.

Overall 3.8 stars. They were pretty spacious on a weekend night. Got seated immediately, but the food was okay. It’s not bad at all but not so authentic. We ordered pork intestines, mapo tofu and garlic stir fry veggies. Pork intestines were deep fried so I can’t have much since the oiliness. Other two dishes were fine if you just wanted a Chinese food vibe.

Fantastic and authentic tasting Szechuan style food. Overall impressed with the quick service and range of menu items. Would definitely recommend and the prices are more than fair.

Everything they have on the menu taste like legit sichuan food, especially the ribs and hotpot mixes. I just wish they had a bit more variety and the portion sizes were a bit bigger for the price.

I would give more points if I could, the food is nice hot and crispy, got extra box of orange chicken for my family. Flavor is consistent. Service is fast and friendly. I will be back.

I generally don’t have any issues at this location. It’s fast food so treat it as such. The staff is nice but lack proper training which is no fault of their own, rather management. They don’t give samples anymore so I asked a simple question whether one of their entrees was sweet or savory and the answer I got was that it’s spicy. That’s great but now what I wanted to know. I repeated the question 4 times before giving up and asking someone else ha. Food quality and portioning can be a little inconsistent as well. Training fell through the cracks all around it seems. It’s not a full service restaurant so don’t come in with those expectations and you won’t be disappointed

Their food are just ok. The fried rice was a bit salty. They never give utensils or napkins. I guess you have to ask for it.

Horrible don’t come here - they overcharge you so please ask for your receipts! They aren’t honest ppl! You order one thing they charge you for something else. When you ask questions they get mad and unreasonable. Don’t get BAmboozled by this business. They really don’t care about their customers just the money they make from you! You need to treat your customers like gold not jerk offs..

The same food I ordered yesterday in Chicago the bowl was filled. Here the bowl is not even 1/4 filled though the price is the same I do not get the meaning of this as the same chain store I ordered it there. I paid $20.69 for a bowl that may not be half of the price.

The last few times I’ve come here the portion was very small. It’s $15 for a bowl that leaves me still hungry after eating. A few months back the portions were much better, but they now give you very little food.

This was my first time dining at a Chinese restaurant, and D Cuisine absolutely exceeded my expectations. Honestly, it’s what Panda Express could only dream of becoming! Huge thanks for being open on Christmas—it made our holiday meal so much better. The staff was incredible, especially considering they were managing the entire front of house with just 2-3 people, which was super impressive. Despite being short-staffed, the food came out quickly, hot, and fresh. Every single dish was delicious, and the best part? It was incredibly affordable for the quality and taste. I’ll definitely be back! Highly recommend D Cuisine for anyone craving great Chinese food.

pretty decent option for dimsum in lincoln park. there was no wait for a party of 7 at 12:30 on a sunday. servers were very friendly and food came quickly. overall a pretty positive experience despite a few complaints about some of the dishes. especially enjoyed the shrimp dumplings and siu mai. both were quite stuffed and very flavorful. the turnip cake was a bit soggy (barely any crisp), and the sticky rice wasn’t sticky enough

We have been customers of Dee’s for 20 years so when we decided on Christmas day to order delivery they were our first choice. We knew the wait time would be longer than usual but we knew when our fresh delicious meal arrived it would be worth it. Unfortunately our food never came, our calls were never answered and we are very disappointed.

What happened to my favorite place for YEARS? Dee's was literally the best around for so long... something happened after they closed the dining room. The food is now just OK when it used to be amazing, even for delivery. Got our order just now - it was on time, which was great - but no mustard or sweet sauces for the eggrolls and crab rangoon. I had yakitori - noodles were mushy and no flavor in the sauce. We also got some sweet and sour, which was ok, but it used to come with big veggies, and meat in a separate container to mix at home for the best presentation. Now, all pre mixed, small veggies, and a soggy mess. Very sad about this once great place.