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Hong Kong
One item was missing from our order, a container of hot mustard. It's not a big deal. We ordered two, so we shared the one that was included.
Looks like I may be in the minority here but in my opinion the food is barely passable. The brown sauce is dark and thick and heavy. The chicken is pounded into big extremely thin pieces that seem slimy. The lo mein is dark and dry and has way too much garlic for me. The shrimp with lobster sauce tasted like shrimp swimming in chicken stock (although to be fair, the first time I had it, it was good). The pepper steak was fatty. The one good thing is that the place is clean and the woman at the counter is very friendly. Much nicer than the previous owner who didn’t know how to smile. However, seems like lots of folks like their food so take my review with a grain of salt and go try it for yourself.
Bread Alone Bakery
Bread Alone – Boiceville We stopped here after our go-to diner had too long a wait, and it ended up being a great choice. I got the spicy green egg sandwich with chorizo, and it was fantastic—flavorful, well-balanced, and just the right amount of heat. Even though the place was busy, it was well-organized, very clean, and the staff kept things running smoothly. Everyone was friendly, and the whole vibe was welcoming. Definitely a solid spot whether you’re grabbing a quick bite or hanging out a bit before getting back on the road. Highly recommended!
Only available gluten free option was the wrap, which is not made in house. I got a plain fried egg in a wrap, which was good for what it was however a piece of hair was found in it. My friends got the spicy egg breakfast sandwich and enjoyed! The water cups as note were not clean and smelled like dirty dishwater.