We used to love their sushi… what happened? I’m not sure what ground up pink stuff was in or on each of our three rolls(salmon maybe) but nothing was crunchy or spicy as described. I’m sorry this was not worth the money for sure!

First issue I had seems that the waitress didn't wanna be there very rude. Ask for teriyaki chicken. Yes, that there was plenty of teriyaki sauce on the chicken to the bill for a 1/2. A cup of white rice ask for another cup of rice added another $3 to the bill. Never brought a plate to the table. For me to eat the chicken and the rice horn. Place wasn't that busy. Waiting over to half an hour for the check. Ask for a spoon so I could take the rice out of the bowl and the teriyaki sauce and she walked away and came back 10 minutes later. The only thing they did it up charge was a glass of tap water.

I came here for the third time today! I honestly hate leaving one star reviews, but this one had to be done . I’ve experienced the three different types of dining experience offered at Sakura. 1. I’ve dined with my family for hibachi 2. I sat at the bar for lunch 3. Today I had to sit in the dining area at a table because I was told the bar area was closed & needed to be cleaned off. The bar area was never cleaned off for the duration of my visit. I enjoy the sushi & it's close to my job, so I came here for the third time. However, the staff is extremely LAZY . The waitress never introduced herself to me and as you can see on the receipt, there’s no name. The restaurant itself is not very busy, at least not for the three visits that I’ve attended. I have to admit the sushi is phenomenal. The Sushi & Hibachi Chefs are probably the hardest working employees . However, the sushi takes way too long to prepare. I only ordered six pieces of raw fish, which took over 45 minutes. I don’t blame the Sushi chef. That is definitely on the wait staff. I was literally the only person in the dining area; the bar was closed, and nobody was at the hibachi. Of all my visits, my first visit to Hibachi was the best. PS to the staff: Please get off your phones or at least go in the back where no one can see you, especially when people are waiting for service. I have attached photos of the phenomenal sushi and terrible service.

Good food alill over priced for lunches and not many things to choose from , inside the place is beautiful for sure, but 120 for 3 lunches is a little much for Chinese I would think in that location they would have more options because of the amount of restaurants there around

Great food, amazing service, and good prices. We order food and dessert! The kids enjoyed their monster ice cream, and my husband and I loved the lava cake ice cream. It was definitely delicious.

It’s been forever since I’ve eaten at Friendly’s since all the ones around my hometown closed down—so I was super excited to come here while in Sicklerville. This location is fairly spacious and lots of tables! Food was delicious. For appetizers, would recommend the Munchie Mania—you get to pick any 3 appetizers—the chicken tenders and chicken quesadilla are my favorite, but the other stuff is good too. For entrees, got the Country Chicken Tenders—best chicken tenders ever! Ice Cream here is really good as well! Love the Mint Chocolate Chip Ice Cream. (Tip: ask for ice cream in a to-go cup—the metal cups/bowls make the ice cream melt fast)

Stopped in for a mid day meal! We were the only people there but the food came out timely and fresh. I had a delicious omelette with a side salad and my daughter had the sweet potato and collard greens combo ( SO GOOD) and sautéed string beans. The food was good and satisfying!

First time coming here, soon walk in the aesthetics was beautiful, and the staff was warm and welcoming. I ordered the chicken and waffles and garden omelette, my mother had the shrimp and greets and everything was well seasoned not greasy and fulfilling. I only came for bunch and will definitely look forward to coming for dinner!

Tonight I took my family to dinner at the Berlin-Cross Keys Applebees and it was a terrible experience. We frequent Applebees and haven’t had an experience this bad. We were seated and 10 minutes later it took for my wife to go get us a server. Server Vicky came over and was pleasant and took our order. Vicky stated that the server that was assigned to the section must’ve left and our table wasn’t reassigned. We ordered and when our food came the fries were cold. My wife’s chicken sandwich was cold and the added cheese was completely melted and cooled hard. My burger was missing all of its condiments except for the cheese and bacon. The bacon was raw at the ends and when my wife brought it to the attention of the server she went to talk to the manager Matt O’Brien the message she brought back was that if we wanted some bacon we needed to ask for well-done bacon! When the manager Matt O’Brien actually came to the table he said the bacon was undercooked but that it wouldn’t make anyone sick because that’s how he likes his bacon. Please see the attached pictures.

Went in for Happy Hour at the Sicklerville NJ location and was not greeted at the door and ended up seating myself. Took 10 minutes to get the wait staff to acknowledge me. I placed an order for wings with sauce on the side, artichoke dip and glass of ice tea with extra lemon and Splenda on the side. The waitress took 15 minutes to just bring me my drink and the place was not busy at all. When the wings came out, they had the sauce on them. I mentioned to the man who brought them out. He went back and told my waitress, and she came out and said, " Do you want to place another order with the sauce on the side because you only said the Splenda on the side!" My reply was no, this is fine, but I did say sauce on the side, and she rolled her eyes and walked away. She has not come back and asked if I need anything or if everything is alright. She just sent another waitress out to give me my bill. The waitress' name was Melissa. When she gave me the check and I paid her, she never said one word .

I come here or order take out from mamami at least twice a month. I love them so much they are truly the best. Service is top tier whether you are dining in or taking out. They are so nice ❤️❤️

My son and his wife recommend this place. I have to say it was amazing. I ordered the takeout pork chop platter. The pork chop was so flavorful, yet, so tender. Everything was fresh and came out fast.

Today is Tuesday and I took a chance to order from a different Chinese Restaurant considering my preferred restaurant is closed on Tueadays like many others. I ordered 6 different items totalling $57. All just of poor quality. One dish was burned so bad that I ended up taking it back for a new dish which was much better but still the overall food was really bad tasting. Shrimp Egg Foo Young - lacked shrimp and this was the burned and returned item. I literally counted 3 bites before I got a shrimp in my mouth. Deep Fried Crab Sticks - Extremely crunchy coating with a very mushy tasteless imitation crab stick. Grandfather Chicken - Tough chicken in a very sweet sauce. Low Mein Noodles - Greasy, too greasy to eat. This was a very bad experience for me and I will be returning to my Chinese Restaurant of choice.

First time going here, definitely not one of those kind of people to complain about a small business like this. I understand things now a days are getting expensive with inflation but this place definitely was not worth it for the food. It a bit pricey. They forgot both of my egg rolls. My rice had tons of onions in it. The chicken wings were tiny and burnt. Not going here again.