The place was so busy but the staff kept tables turning like clock work! They never let plates stack up on your table, they kept our beverages filled...totally on top of their game. The buffets were constently being rotated, filled and wiped down. They had a very wide variety to pick from and it was all fresh and presented well. Definately something for everyone. Keep up the good job! 👍🏽👏🏽👏🏽

Newer to the area, wife and I thought we'd try here as it looked similar to a place we went back home. Food was actually quite good, to be fair. Staff who brought drinks and cleared plates was polite and all fine. Halfway through our meal, the older manager or owner starts clearing phlegm from his throat. Does this off and on for the remainder of our time there and it was vile. Absolutely ruined the outing, which is a shame, as I thought we found a place that would remind of us home. When we went to pay he was on the phone complaining about his newspaper lol... Can't return here ever, nauseating.

Nice clean & spacious location. Staff was courteous. Really like that they have hanging hooks for your bag & charging outlets under the high tables..I think those are nice & important perks when dining in. Being a sucker for art & color, I loved seeing a big mural on their wall. Unfortunately what I ordered wasn’t the greatest. My noodles lacked sauce & was slightly dry,(had to purchase extra sauce)the avocado piece was hard & wasn’t cut into smaller pieces(like usual)Plus my portion wasn’t filled to the top like it usually is. If I’m spending $15+ for food my hope is the portion would be fair & match the price point. Since this was my first time at this location I can’t in all honesty say I wouldn’t go back. But what I’ve learned as a frequent customer of Honey Grow is, not every visit will be the exact same. That’s my only beef with this franchise, the inconsistency from all the locations I’ve been to sorta sucks.

Honey Grow in Hamilton Square makes you feel like you're eating fine dining all because of Dom. Dom is the manager. He is all hands on deck and ensures the restaurant remains clean. Dom goes out of his way to greet customers, ensure they are comfortable and enjoying their food. I have never been there and not seen Dom not help in the kitchen too. Dom sets the atmosphere not only for the customers but also for the employees, especially when the employees don't look very content. Dom is monumental in setting the environment at Honey Grow. If you go to Hamilton Square's Honey Grow say hello to and greet Dom, if he doesn't beat you to it first. Thanks for all you do Dom!

I would not recommend this place to anyone for a meal or a job. First off, whoever cooked my food specifically is using way too much sauce or simply not cooking the food long enough. All of they’re breaded entrees such as the walnut shrimp, orange chicken, and Beijing beef that I have eaten always come out soggy and mushy. As for service, I am rarely greeted with a smile and although I understand the need to serve quickly, I often feel rushed or given annoyed expressions at my indecisiveness. Finally I will comment on the atmosphere specifically given of by the workers. They all seem angry and frustrated. I understand the stress of food service but I am lead to believe there is something beyond that which has affected their moods. I would suggest that management readdress how respectful they are of their staff. These events do not encapsulate all of my experiences with the store as some have been good. However my last experience has lead me to make the bad ones known. I hope something is done by either corporate or management to address these issues but I will never know. Thank you.

We went an hour and a half before close, and they ran out of orange chicken. I heard the guy say he would make more for us then the manager said no. So I paid for a full serving of chicken and did not receive the portion. Will not be visiting this location again.