Quick and fast service. Tasty food. Got the beef with broccoli, beef peppers and onions, Shrimp with noodles. Out of all the fast food options, Chinese takeout is probably the healthiest option and worth it. I added extra homemade leftover shrimp to the plate for the extra protein.

Classic take-out Chinese restaurant. It was my first time eating here as I’m new to the area, but I was impressed. Tasty and good portions. Definitely not bland like similar restaurants nowadays.

The food was prepared quickly and tasted delicious. Generous portions and good value for money. They thoughtfully included plenty of plastic utensils and extra sauces with the order. Perfect for a satisfying takeout meal. If you order sweet and sour pork, dip it in the sauce for a minute before eating.

Definitely the best Chinese take out in the area. They actually use vegetables in their fried rice unlike other places.

Lunch specials seem fairly priced, but the value is arguable because they sneak so much rice off to the side and even under your entree of choice, making it a pretty small serving in the end. I've also noticed that beef orders are touch and go, because the meat pieces tend to be rather tough. That said, I love the seasoning and saucing here. Tough meat aside, their beef and string bean meal has become one of my recent favorites. My husband raves about their spicy Chinese eggplant dishes, and he's been pretty happy about any chicken dish he's ordered. So many stick with chicken over other proteins? Unlike other Chinese takeout spots in the area, they don't take delivery orders. Delivery orders can be fulfilled either through UberEats or through their website, which seems to outsource orders to another delivery service. I've used the nameless delivery service once and got the order just fine, but the ordering process is somewhat inflexible (e.g. my husband's favorite order from the lunch special menu isn't available as a standalone entree and there's no way to make those requests through the website, so we had to do a pickup order just so we could ask a person to make it happen). There are very few parking spots out front, so we've often had to double park when picking up orders, with one person waiting in the car while the other runs in to pay.

Their prices are ridiculously high, much higher than any restaurant in the entire area of Teaneck, Hackensack and Bogota. Stopped coming here three years ago. Really nervy. The fried rice was horrible. The other good was greasy. I hope a new business opens there.

I went here recently and had the beef and broccoli—it was fantastic! The flavors were just right, and the beef was incredibly tender. the owners were very nice and friendly, which made the whole experience that much better.

Got food here a couple of times and it really is on the low-end in terms of Chinese food. Different dishes on separate occasions have been very dry. They are super nice in here, however I won't be going back.

I love this place so much. I haven’t really opened up my food options but I can tell you one thing, the sesame chicken is the bomb here. I love how saucy and crunchy the chicken is. It has been my all time favorite, I have gone to many restaurants and none of them compare to the sesame chicken here. The fried dumplings are also so delightful. I love duck sauce on my rice, I recommend it.

This is usually my favorite place to order from around the area of Englewood and Teaneck, but this time they disappointed me. My general two chicken was OVER cooked and BURNED by the fryer very hard and crispy. Also, it was discolored very light honey. Color. I don’t think that was general tso chicken. I call back, spoke to the manager. They did not offer to bring a new meal or to refund the money. The manager is very nice though she was very apologetic.

Went with a group of friends and we were all really looking forward to trying their Chinese/Soul Fusion but were really disappointed since they only had a Limited Menu that night. It seems it was their R&B Night so they had reduced options but this was not mentioned anywhere on their Website. If we had known prior, we would have planned for different night. They should definitely post such details on their Website. Staff were pretty friendly but the service was quite slow, and it was not even that crowded when we came in. Food was pretty good but some of the items were quite pricey, considering they don't even offer any sides for their Entrées.

The girls and I got together for the restaurant's r&b night. When I arrived I parked on the street nearby. I walked in and found the girls. We sat, and we were served by a nice staff. The place is byob, but they have hookah. I was disappointed to see the limited menu they had for the night, and some of the items were a bit pricey. I ordered the macaroni and cheese and the shrimp and chicken fried rice. The food took quite a while to come out. When it did, the mac and cheese was tasty, and the rice wasn't bad. All in all, I had a decent time. I have to go back on a regular night to experience their full menu.

Scrumptious food. Our family ordered Moo Goo Gai Pan; Sesame Chicken; and Beef with Peking Sauce; and Chicken Egg Rolls; plus rice. Each recipe was packaged in a sturdy container and remained hot. We finished all the food.

Sorry to say this food was not good at all. We ordered large chicken wings 8 came in the bag after we were told large is 11 to 12 wings breading was way to much and bland. Chicken was small and sliced open like chopped ( guess to see if meat was done) vegetable fried rice to many green scallions not enough other vegetables general chicken had no meat at all in tempura. All dough and sauce and 1 slice of broccoli also got chicken and broccoli was also not good. Waited 1 hour for food delivery and $4 tip was included in bill. For $54 it was not worth it and we had to throw away. The spring rolls not that bad. If u don’t have a credit card or debit card to pay forget about delivery. Also when ordering if someone else called or comes in u will be on hold until they are done. Our community deserves great quality food. Would not recommend.

This review is written from the perspective of the consumer who patronizes Kosher restaurants for religious dietary reasons. First time here for me. For dinner. Crowded. And loud. Longer than expected wait for service. Food coming out of the kitchen for others looks great. Ordered sampler platter and two mains. Server asked if order was important and expressed that the kitchen is very busy so we said it doesn't matter. For this price point didn't expect that kind of request. However the server is clearly a nice and attentive gentleman. We are seated against the wall in a main corridor for food delivery etc. It is not a great place to sit. Feel like folks or food are going to crash into us. The food came. All at once. It was delicious. Super yummy. Pictures attached. Highly recommend, but make a reservation and specify a table not against the wall in the corridor. Expect it to be super loud (but celebratory).

Delicious food. Great atmosphere. Excellent service.

I recently moved to the area and have been relying on takeout. Chinese food is my default choice when I don't feel like deciding on something else. After trying several places, I struggled to find one that nailed the fried rice. Upon my wife's recommendation (she's from the area), I decided to give this place a shot. Despite initial hesitations due to mixed reviews, the enticing pictures of their rice convinced me to take the plunge. Contrary to some negative reviews mainly focusing on customer service, my experience was excellent. Their rice was just like how I expected it. Very flavorful and rich with pork ( since I got to the pork fried rice and the beef with Chinese veggies) .The staff, particularly a young lady, provided seamless customer service. They've also streamlined the delivery process by partnering with Uber, linking your phone number for a hassle-free experience.

Some of the worst I've ever had. Lo Mein was seasoned like with garlic oil only. Everything was double fried to just burnt except the dumplings. Dumplings were flavorless. I've never thrown out Chinese leftovers before this.