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Dim Sum Station
Craving dim sum and found this place - steamed pea shoots are delicious and reasonably priced. Pork and shrimp sui mai is great, and the sweet and salty egg buns for dessert are unreal.
Lovely dim sum spot! I’m Vietnamese and Cantonese and grew up going to Yum Cha with my parents in Chinatown and feasting on Chinese tapas aka dim sum. When I moved to Jersey, I was so sad that there weren’t any places that sold great dim sum. That was until I found Dim Sum Station in Hackensack! My prayers were answered. Fast fwd to years later and now I find a Dim Sum Station in Secaucus! I had to try it and it did not disappoint. This dim sum is closer to authentic dim sum than many places in Jersey. The pan fried turnip cakes (lor bok goh) were one of my favorite dishes. Soft on the inside and crispy on the outside. Delicious. The chicken feet (fong zhou) was made in a different sauce than I’m used to with traditional dim sum, but I was pleasantly surprised. It was salty, sweet and just the right amount of spicy. I ordered the pan fried shrimp and chive cakes too but they were soooo good I ate them all before I got a picture. Those were my absolute favorite. The owner and employees were also nice and there are signs up that ask you not to tip since they’re a self service restaurant and they feel tipping culture has gotten out of control. I’ll def be going back to try the rest of the menu!