My husband was very excited to try this place today. He had the beef brisket platter. I had fried wings with macaroni and cheese and green beans sides. The food was great. The staff was friendly and the atmosphere was very relaxing. The only thing he did feel about the place was the prices being a little high. Could be because there’s not a lot of barbecue places around-That’s understandable. We’ll definitely return.

Yum. Good Ribs. Meaty and delicious. 🤤 nice helpful staff, smiles and greetings were warm and inviting!

This used to be amazing. The recipes seem less consistent these days. The egg drop soup was incredible at one point. Now, it’s just bad. Early on, we’d purchase a staple served from the line of mushroom chicken. They stopped making that as a serving line item several years ago, so we’d special order it. Now if you special order it, it tastes awful. Disappointing. If you purchase sweet and sour chicken, they no longer have the sauce heated on the line. They give you condiment packets and good luck getting enough for the meal. We’d probably buy Hy-Chi at least once a week if there was the consistency and closely followed recipes as it was a few years ago. We gave it a shot a couple of weeks ago to see if perhaps it had gotten any better. Nope, it was even worse. Like I said, disappointing. On the upside, the fortune cookies are still good. While it’s a bit of a different cuisine, we’ve found the Japanese restaurant, Tokyo grill, in the strip mall next to Hy-Vee. It’s very consistent and delicious. Asian food. They’ve been getting more of our biz lately.

I got the dinner for 2. It was terrible the orange chicken was super sweet even for my little girl and she love sweets. The fried rice was really plain no vegetables or egg, and beijing beef was to sweet to. First and last time eating in here