We happened to see them open today and stopped in. It was the soft open. While they did not have any soup dumplings, they had almost everything else. The braised beef noodle soup was SO good. The broth was rich and flavorful and the meat was perfectly tender. The server was super friendly and very kind. 10/10 will certainly return for the grand opening later this week.

18 Dough is a new culinary delight in the Southwest part of the valley. In its Grand Opening period, my husband and I dined here earlier in the week and a second time on Mother’s Day with the whole family. What does that tell you? Yes, this place is good and serves some of the best wontons and soup dumplings I’ve ever had! It must be the magic in that dough - it’s so delicate and melts in your mouth. The receptionist greeted us with a smile and remembered us from our last visit - a nice touch. With this being a special occasion, we didn’t hold back on our food selection. For starters, we ordered 2 servings of Red Oil Wontons (MUST TRY THIS, it's our favorite), Pork Soup Dumplings, Cheese Soup Dumplings and Stuffed Meat Pie. The starters were served with three dipping sauces - red chili crisp, house sauce and sweet/sour sauce. While the sauces are a nice option, the food is so flavorful and seasoned to perfection, it can stand on its own. For the main course, we ordered Sweet n Sour Ribs, Signature Fried Rice and Mongolian Beef. While waiting for the entrees we were surprised with Crispy Veggie Spring Rolls, Pork Potstickers and Chocolate Dessert Bao - compliments from the kitchen. The Dessert Bao has a banana and nutella like filling that when consumed together it draws a complete foodgasm! Just when we thought the meal couldn’t get any better, the ribs arrived. They were so tender, cooked to perfection and the flavor was exceptional. The Signature Fried Rice was packed with generous portions of ham, shrimp, chicken and veggies. We had the Mongolian Beef on our last visit, so we knew what to expect and it did not disappoint. Our servers were so kind, attentive, and explained that the “18” in the name of the restaurant means good fortune. We left feeling completely satisfied, with good fortune dough in our bellies and we’ll be sure to return for some more. The next time you find yourself near Rainbow & Sunset, do yourself a favor and check this place out. You’ll thank me later.

This place has given me hope with their Mongolian Beef. Been awhile since I've had one so good! I've tried it twice, a long with the chicken katsu (for the wife) and the BBQ short ribs and everything has absolutely slapped. Big portions too, literally two meals worth! Food was not too greasy like other places or too much oil in it.

Inconsistent. First time we tried this place, it was amazing. Got the usual chicken katsu curry, tasted great, portion size was great too. Really started to like this place so I decided to go back again yesterday. Got a plate yesterday and one of the orders had undercooked chicken. It was hard and I could barely pierce it with a fork. It was so undercooked that it felts like I received a plate of cooked and hardened Jello. Still looked pink. Had to throw most of the chicken away due to this. Chefs need to be trained better because this poses a serious health hazard.

Nice pleasant place to stop by but wouldn’t go back again. Food 3/5 Pho is VERY generous especially w/meat and add-on portions Honey lemongrass sauce chicken was dry and definitely premade then reheated (hence the dryness) Bonus: they gave a good amount of veggies to make up for the protein portion Customer Service 4/5 Friendly service from all staff members Ambience 4/5 Clean spot, no issues throughout the entire experience Parking 5/5 Easy parking within shopping plaza

Glad we decided to try this place for dinner, a hidden gem if you’re gluten free!!! All the pho broth is gluten free and served with rice noodles. We ordered the bbq pork fried rice to share, it’s perfection on a plate!!! Even ordered some to take home with double the meat. Also took the sweet rice & corn with coconut cream, gluten & dairy free!! It was a sweet treat to a great meal. My husband couldn’t get enough of the house-made chili oil. The owner came by our table & explained all my options. Our server took great care of us and boxed up our pho!!

I recently had an experience at a restaurant that has left me quite disappointed. While I have been a returning customer in the past due to the good taste of their food, recent experiences have made it difficult for me to continue supporting this establishment. The primary issue is the pricing. The cost of meals has become increasingly expensive over time, which is frustrating as a loyal customer. Despite the high prices, I continued to visit because I enjoyed the flavors they offered. However, my latest visit was the tipping point. I ordered a pork fried rice dish, which was priced at $19.95 before tax. To my dismay, there wasn't a single piece of pork in the entire dish. This oversight is unacceptable, especially given the premium price. It felt like a breach of trust and value, leaving me with no choice but to express my dissatisfaction through this review. While the food may taste good, the lack of consistency and value for money has led me to rate this restaurant with just one star. I hope they take this feedback seriously and make necessary improvements for future customers.

This is THE place for classy Thai food in Vegas. The food is great, the venue is classy, modern, and clean without being pretentious. We absolutely wrecked 3 appetizers, 2 salads, soup, and 3 main course items. Don't skip the short rib as it's a real sleeper dish if unmatched deliciously balanced flavors. The service was prompt and unintrusive.

Right as we came in we were greeted by Rose. She seated us right away and asked if we've been there before . She showed us the menu. She was very knowledgeable about the menu and her suggestions were wonderful. We ended up getting the soy garlic and spicy galbi and the bone in chicken was crispy on the outside but so tender on the inside! Their boneless chicken was tender and just as juicy as the bone in. The place was lively and welcoming! I would totally come back!

The chicken is perfect: light and crispy. The spicy galbi sauce could use a little more spice. I always get sauce on the side so it doesn't get soggy. The wings are generally less dry than the half chicken, so I get that. Service was fantastic and the guy was very friendly. It's served in disposable plates, which some people don't like, but I don't mind. Definitely coming back!

This is an exceptional restaurant. I thoroughly enjoyed the meal and the service was awesome. I was traveling alone and had another barbecue refused me because I was not a double. I called and the owner was very happy to welcome me. I had my fill of great meat and delicious side dishes. Some of the best kimchi this side of Korea. Grills were adequately ventilated and refills were quick. Definitely worth a stop! This was the highlight of my business trip.

The food is very good, the service is good, but I have the impression that they're rushing me to eat. I've noticed that on the final bill, they add a 20% charge as a 'service,' and on top of that, they ask for an additional tip. I read the menu and didn’t find any warning about this extra charge. Despite enjoying the food, I prefer to go to other Korean places that don't have these hidden extra charges.

I went there based on good feedback. However the reality was quite different. Ordered the house wings and spicy wings along with the shrimp tempura. Shrimp tempura was decent and similar to other Chinese restaurants in Las Vegas. The house wings were too salty and difficult to eat. Spicy wings were a little better. But order them only if you like very spicy food. They have ghost pepper added. The main course we ordered was a chicken yakisoba bowl that turned out to be really salty and the chicken and beef noodle bowls were a little better. The place was hot and I was sweating with no AC. This was the spring valley location on rainbow Blvd. summary in one word AVOID.

I had an urgent catering order and needed a large number of Baos. This restaurant offers the best value in all of Vegas—fair prices, great flavors, and a variety of options to choose from. I ordered 48 Baos, which kept the staff extremely busy, but they handled it with professionalism and care. I truly appreciate their hard work! The service was excellent, and the staff was incredibly attentive and detail-oriented. Highly recommend this place for both individual meals and catering orders. I’ll definitely be back!

This was our first time trying this place, and we were met with a warm welcome. The hospitality is so wonderful. While we were waiting for our food to be prepared, we were given a Yakult and a place to sit, while the amazing smell of the food filled the place. The owner and other workers were super polite and made great conversation. We were taught about the foods, and when we were finally able to eat, we thoroughly enjoyed our meals. The food was fresh and flavorful! We will definitely be returning. PS They are now under the name of YAMBOX ✨️

I have never left this place unhappy. If you LOVE Korean food like I do, then this is the spot for you. Sometimes on my Friday, I pull up and get a BUNCH of side dishes, then walk to the dispensary nearby and get something good and make it a baked Korean kind of night. I recommend trying their radish kimchi and their potato salad!

Possibly the best Vietnamese food in Vegas. Authentic, great taste and fresh ingredients. Take it from me, I reside in Singapore and i visit various parts of Vietnam for work. This place is as legit as it gets.

Pho broth was stellar. One of the best I’ve ever had. Chicken wings were mediocre at best. Daughter ordered a mango smoothie and said it was the 2nd best she’s ever had.

Lyza the team lead, told me to "GO AHEAD AND POST I DON'T CARE!" It's obvious they didn't care. The other lady refused to give me her name. I confronted them about the small portion size of double orange chicken. They were very rude and condescending. It was 9 45 at night. They cooked to order and had extra food. But refused to adjust the amount of orange chicken.

Had quite a nice experience here, everyone is so friendly. The food is fresh and the place is clean. People are actively cleaning and greeting everyone with genuine smiles. Fried rice, mushroom chicken, fire cracker shrimp (I was dying-like mouth on fire dying lol). I can’t handle spice well but the flavor was pretty damn good. We also got white rice and orange chicken, chicken roll and apple pie roll. The apple pie was really good but the other wasn’t to my liking. It wasn’t bad it just wasn’t for me. It had great flavor. Overall nice place

One of the joys of dining is just stopping at an unknown, out-of-the-way Chinese restaurant and suddenly having a memorable meal. This is certainly true of China One. The food is spectacular. Take the cashew chicken. The dish was studded with juicy slices of white meat, flavorful and pearly. The celery and carrots were crunchy. The chow mein featured tasty noodles I couldn't stop slurping. And the fried rice was crispy and smushy all at once. I watched the chef prepare the food. Flames flared over the wok as he deftly kept everything under control. Of course there is no atmosphere and little to know decoration. It actually looks like eateries IN China. The real negative is the staff. Maybe it's cultural, but they were cold to the point of rude. Prices are affordable. Lunch specials are a steal. You can have a full meal for $10 or less. If you can stomach the difficulty of getting by the staff, this is a terrific place to eat. The tastiness of the food is worth it!

Like all other reviews cashier girl is rude and unwelcoming. Got the pepper steak, the beef texture was not correct at all. Seems like the beef was wet, soggy and slimy not steak texture. Couldn’t even get through eating a few bites. Offered it to my partner he also stated he’s never had experienced that texture before.

This place is authentic, the food temperature is perfect especially for slow eaters because it stays hot for a long time with the heated plates. Food is fresh and vibrant and the staff is beautiful & loving. Highly recommend this place. The portions are big enough to share with two or three people. They are also hosting monthly Business & Entrepreneurs elevation luncheons. First one on August 29th 2024 … No one leaves the elevation lunch the same. You will be better , improve your brand and have more customers. Great experience ..

We ordered Peking duck 2 ways, you have few choices for the 2nd dish, we had lettuce wrap. Food here are pretty good, they have live crabs n lobsters.