I ordered Pei Wei for delivery and the chicken in my dish was raw! I called the store and their response was extremely underwhelming. After asking for a manager I heard a lot of giggling in the background while I was waiting for someone to come to the phone. I’m not even sure the manager apologized or stated they would ensure it didn’t happen again until I commented that was why I was calling. To make matters worse because I ordered through a 3rd party app, I didn’t even get a full refund.

In the past I have strictly gotten Pei Wei for takeout. Usually through grubhub. Today, May 2nd, I decided to dine in. I must say how relieving it was to have such a casual atmosphere. You order at the counter. It’s like fast food but East Asian. After you order, you get a number sign that lets the food runners know who gets which order. It’s so low key, and I love it. Typically restaurants with any Asian food are sit down restaurants with servers working for tips. It’s nice to have a more casual environment with good food, just without the sit down aspect. I love the food. This visit, I got their spicy drunken noodles with tofu along with a four count of spring rolls.

These were the WORST wings ever, the daughter was cooking. It’s like she fried them in soy and Worcester sauce and egg. Never again!!

Mmm been looking for sweet crab rangoon for a minute. My daughter told me this place had em. I actually ate a whole one order of 4 by myself. The egg rolls are pretty tasty too. Not undercooked at all. It all has a nice crunch in the right places. Oh prices very affordable.

Excellent food, generous portions, easy and affordable delivery. Ordered a couple hours in advance and it was delivered exactly on time, hot and not soggy from steam (it hadn't sat around at all).

First review : Love it. We are taking a big group of friends next week. Latest update: Still love it. We tried the bakery next door after dinner this time also. I didn't realize it, but I'm pretty sure I've been there about 4years ago with my boyfriend. The food was still amazing. And, the wait staff is always very nice and accomadating. I don't understand why the others that rated one star did so. Maybe they are the kind of people that just like to complain, because I see nothing to complain about at all! We will be back. Dishes tried and loved: Jelly fish Spicy beef appetizer Seafood stir fry with chives Tofu with pork soup Salt and pepper squid Roasted duck Orange chicken Sesame chicken A combo fried rice with ham, chicken, and shrimp

I ordered Wonton King through DoorDash and one of the items I ordered was the spring rolls. I took a bite into the spring roll and realized the texture was strange, so I cut into it and realized the meat inside was completely raw. I called the restaurant and she said it contained shrimp and pork. I am absolutely shocked to have been delivered spring rolls with raw meat and would not recommend anyone to go to this restaurant.

Great Chinese restaurant. I had the orange chicken, and the flavor was very good. There is a little too much sauce for my liking, but it's definitely good. Wonton soup was good.

The skewers are their new dishes. Tastes so good. The spicy boiled chili oil fish is their recommended dish. Even it is oiled it tastes soft and not too spicy. I like the fried sweet potato very crispy. Overall good. It seems popular cuz it has limited space. I waited 30mins to sit. Expected during weekend dinner time. The server is very nice.

GOD I LOVE CATE ZONE! It’s the perfect cozy food for a cold day. I always get the braised pork belly rice and the sizzling tofu. My boo ordered a beef dish and the sweet and sour pork. All dishes were DELICIOUS! Service was great as always and the ambiance is cute :) just make sure you get there early cause it books up fast!

I live out of state, so I haven’t been to Chong Wah in 20 years. I was on my way to Fulton, Missouri and had to make a pit stop in St. Louis to get me some fried rice at my old stomping ground. Ooo, wee, was my Special Fried Rice delicious! I couldn’t even get back on the road! I devoured the box in my lap in the parking lot! Only thing different was that they have individual red pepper packets in plastic instead of the hand-creased and folded parchment paper. I miss those little nostalgic packets. Thanks for some great food and great memories.

Was craving some noodles so I randomly stopped here and ended up having a cheap, good meal. I didn't know it was cash only but I had 5 bucks so I got noodles and pork. I was a quarter short but they said it was ok, which was very nice. Ended up with a generous serving of pork and noodles in a tasty broth and couldn't be more satisfied.

We had a family dinner of 9 people so we wanted to talk and visit. We ordered Dim Sum and appitizers and waited to order dinner till we almost finished our starters. Everything was very good, hot and our server was great. There was plenty of food for everyone. Clean restaurant, friendly staff, great food, nice atmosphere, what more could.you want?

So visiting from out of town and want to try the local Chinese food here. Since St. Louis knocked down their chinatown for Busch stadium, the chinese have moved to university place on olive Street. Looking at prices online, some of these Chinese resturant prices were abnormally high. Most dishes should run around the 15 to 20 range but alot of resturant here running 30 to 40. Plus alot closed on Sunday oddly. This place was open Sunday, good pricing, and had dim sum. Plus it doesn't look like a take out only place. I was very very suprised by this place. All the dishes were quite good and flavored nicely. the flower tea, although 2.45, was definitely worth it. The shumai was quite big for the portion, as well as the dishes. My non Chinese friends were impressed. What also good was the service. Always prompt with water or explaining dishes. The decor is also very Chinese and authentic which I love. You can tell it's been here awhile. Pricingvwas very good as for 3 dishes and 1 dim sum and tea, the bill was $56. Parking is also plentiful and their store hours are quite good. I won't even bother with the other resturants and will go this weekend for the dim sum. Great place for simple Chinese. If you are expecting fancier, pay more or go somewhere else but this is how authentic Chinese food is. It's hit or miss depending on times.

Egg roll was nice, crab rangoon dry and skimpy on the filling, spicy Sichuan chicken wasn't spicy or numby, very little flavor. Sparce and dated interior. Extremely friendly staff. We also had orange chicken that was as expected.

My husband introduced me to Lam’s, this has been our go-to even when we moved further away. However, the price has been climbing and portions getting so much smaller. Spent almost $40 on a combo plate, veggie steamed rice, and 2 orders of fried chicken wings. You get 3 very tiny wings for almost $6. Side order of meat in teeny tiny boxes, also almost $6. Very disappointed, not worth the trip anymore.

Stopped in on Christmas day to have dinner. Was seated fairly quickly and they immediately came around to take a drink orders from a card that was coming around the restaurant and we picked up a few appetizers the same way. They came over to order our entrée. It was about two hours before the entrées came. Granted they were very very busy and when we got the food it was fantastic. Regardless we never got any updates or refills during this two hour wait. However as far as the food goes it was absolutely delicious. I would put their General’s chicken up against anyone’s. Have they just taken a little bit of time to refill drinks and updated us on the order I could’ve easily given a five star.

Food looks great, but it's not. Looked like a restaurant entrance but it wasn't. If I knew it was a Dierbergs, before go in I wouldn't of. The person I talked to said it was in the back of the store, but had good food. Keep your money, A HARD PASS EVEN IF YOU STORE!!!!!!! I WOULD RATHER BE HUNGRY!!!!!!!!!!! THE WHOLE REASON WE WENT WAS THE MONGOLIAN BEEF THEY DON'T HAVE IT!!!!!!!

This is the worst chop suey joint in the entire STL area! Long after the pandemic was over they made their customers stand outside what was once a reasonably nice dine-in. When I complained the cashier told me she didn't care if I came back! Fast forward and they've started to allow people inside the door, so I decided to give them another chance. I don't think they like their customers given the quality of the stuff they push out. Ingredients beyond rice are scarce and the meat barely qualifies as scraps! My wife and I will NEVER GO THERE AGAIN. IF YOU HAVE SELF RESPECT DON'T ALLOW THESE PEOPLE TO CHARGE YOU PREMIUM FOR GARBAGE

Lady had an attitude, and they force you to pay $10 to use your card. I went in and all the lights were off and they built a barricade at the front door. It was weird and a really bad customer experience.

This food was garbage!!! How you can you package and serve your paying customers greasy, burnt food!!? Was it that expensive to recook a Saint Paul sandwich?? Basically y’all took my money because you knew this sandwich wasn’t edible! If you don’t 🤷🏿‍♀️ care about your customers why service them!!!

I walked in and everyone is the back cooking. I was fine with that. As soon as someone comes from the back, he doesn’t say hello or hi or greet to get my attention just yells “your name” and as I looked up and trying to figure out what the hell is going on he yells “hello?” At me in the rudest manner I’ve ever experienced in food service. The food was also disgusting. I got general tso’s chicken with fried rice. It was dry and tasteless. Do not go here unless you want rude people speaking at you and tasteless gross food you end up throwing out. They didn’t seem happy to have any customers in there.

Came here because I live a hop skip jump away and got 20% off so got the mushroom chicken and paid extra for black pepper steak with chow mein. I'll let you see for yourself the horrible quality of it, i even came early hoping the food would be fresh. I'm pretty sure I just wound up getting leftovers from the prior day. I ate what I could just because I was starving but I will definitely never return. Too bad for me too because I live fairly close.

I am mostly impressed with the outdoor patio view which I experienced at this restaurant. Situated on top of a bluff, this location takes advantage of the natural landscape. Looking west—although there’s another building that gets in the way—you can still partially observe the sunset from here each evening. Parking lot is kind of limited. Food was slightly better than average: I didn’t give it five stars because the dish I desired contained old vegetables in it, which is a hard pass for me. Unfortunately, this is a common occurrence across restaurants as they mix the fresh food in with the old, instead of throwing the old food out. But I didn’t want to say anything and be a Karen about it, so I simply selected something else. I’ve found that it’s always best to enter in the store, that way you can see the entrées before they place it inside your to go box. With a drive-through, you just get what you get, which doesn’t work for me.