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Fong's Restaurant & Bar
I ordered Gen Tao Chicken. The sauce was perfect and vegs fresh and nicely sautéed. My only complaint was the rice was cold and the chicken texture was like it had been put thru a tenderizer machine which makes the texture different than I like it. My dinner was $18+. My husband had the stir fry shrimp and scallops with vegetables. He said was excellent. His cost $21+. So with tip our meal was like $53 for the two of us. That is generally on the high end for us. But it was a lovely place for a nice date.
Sharing pics of the delicious Moo Goo Gai Pan I ordered last night. Had arrived early for a meeting so I could enjoy supper with others. The staff has always been attentive, and last night I think they’re starting to recognize me. I think I’ve only been there three times. Food does not disappoint and the staff does a good job of anticipating your needs. I would suggest not ordering the same thing every time you go just so that you can get a better idea of what they have to offer. Until next time …